
Topics: Agriculture Global, Economics, World Population, Regenerative Agriculture,
This technology collaborative promises a brighter future for solar
BlueDot Photonics aims to make solar power more efficient and affordable.
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Topics: Agriculture Global, Beekeeping, Cocoa, Sustainability, Research, Ag Africa, Pollinators,
Getting hands-on with pollination can boost cocoa yields, study shows | South Africa Today
Less than 10% of flowers in a cocoa tree are pollinated in natural conditions. Efforts to bolster the yields traditionally involved breeding programs or the use of fertilizers and other chemicals. A new study on Indonesian cocoa farms took a different approach: pollinating by hand. Researchers compared cocoa yields using their hands-on process versus traditional […]
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03/13/2021 SOURCE: modernfarmer.com
It’s been a truly wild year in food and agriculture. To be fair, it’s been a truly wild year everywhere, one marked by massive societal and economic upheavals as a result of the COVID-19 pandemic—and, in the case of the United States, by the government’s response to the crisis. We’ve put together a timeline of some of the most important moments over the past year related to food and agriculture and its intersection with COVID-19. January 20, 2020. The first official positive COVID-19 test in the United States is found in Washington state. It’s likely that there were other cases
A Year (Plus) of COVID-19: How the Pandemic Hit Food and Agriculture
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Topics: Jobs, Agriculture Global, Economics, Ag Europe,
Women farmers 'essential' for future, says French agriculture minister
An increasing number of women in France are entering the agricultural world, dominated by men for so long. EURACTIV France takes a closer look at the role of women farmers in the country.
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Topics: Agriculture Global, Beekeeping, Gardening, World Population, Pollinators, Education,
Bumblebees’ Self-Image Gets Them through Tight Spots
Sridhar Ravi was outdoors with his colleagues on a summer day in Germany when a group of bumblebees grabbed his attention. As the bees made their way from flower to flower, they skillfully flew between obstacles, dodging branches and shrubs. These actions seemed to require a complex awareness of one's physical body in relation to one’s environment that had only been proven to exist in animals with large brains. To examine this, a team of researchers at Australia’s University of New South Wales, Canberra, led by Ravi, set up a hive of bumblebees inside their laboratory. The bees could come and go via a tunnel, which could be partially blocked with an adjustable barrier. Ravi and his team made the gap progressively smaller over time, and observed how the bees’ reactions changed. The study , published in the Proceedings of the National Academy of Sciences , found the bumblebees measured the gap by flying side-to-side to scan it. When the gap became narrower than their wingspan, the bees took a longer time to scan the opening. And then they did something remarkable: they turned their bodies to fly through sideways . Some of the bees’ bodies did bump the sides of the narrowed opening—but every one of the 400 recorded flights through the gap was a success. “Over thousands of years nature has coded insects with some amazing attributes,” Ravi says. “Our challenge now is to see how we can take this and apply similar coding to future robotic systems, enhancing their performance in the natural world.”
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03/11/2021 SOURCE: www.irishtimes.com
Chris Horn: Satellites and drones are shaping the future of farming
Farmers seeding the future of food production with robotics
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Topics: Agriculture Global, Economics, Sustainability, Research, World Hunger, World Population, Regenerative Agriculture,
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Topics: Corn/Maize, Agriculture Global, Genes /Genetics, Ag Innovation,
The Science of Feeding the World
Scientists have made bold advances in biology and genetics that offer unprecedented power to tailor food crops to the environment, and to the needs of consumers.
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Topics: Soil Health, Cotton, Agriculture US, Cover Crops, Agriculture Global, Sustainability, USDA, World Population, Education,
Clemson researchers collaborate with others to help Carolina cotton conserve soil · Clemson News
BLACKVILLE, S.C. – Earth’s population is expected to increase by more than 2 billion people by 2050 and, to help ensure there is enough food and fiber to go around, keeping soils healthy is crucial. Bhupinder Farmaha, a soil nutrient […]
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