USDA
John LaRose Jr. John LaRose Jr.
shared this article 4 years ago
Topics: Agriculture US, Cover Crops, Crop Consultant, Agriculture Global, Sustainability, Research, USDA, World Population,

Cover Crops Looked To Help Farmers In 2019

USDA’s Sustainable Agriculture Research and Education (SARE) program, Conservation Technology Information Center (CTIC), and American Seed Trade Association (ASTA) recently published their findings from the 2019 cover crop survey. By nearly any account, 2019 was a brutal year for many American farmers. The year started with heavy snow cover and continued with the wettest spring [...]

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08/25/2020 SOURCE: brownfieldagnews.com

69% of U.S. soybeans, 64% of corn rated good to excellent - Brownfield Ag News

The USDA’s national crop condition ratings for corn and soybeans were down on the week. The ratings for both crops show the impact of a wide range of weather, from drought or near drought conditions to last week’s derecho. As of Sunday, 64% of U.S. corn is in good to excellent shape, 5% less than […]

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08/24/2020 SOURCE: www.agriculture.com

USDA tightens eligibility rules for farm subsidies

Loopholes remain, but the USDA is tightening its crop subsidy rules by limiting who can collect a payment for managing a farm, historically one of its most porous definitions.

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08/21/2020 SOURCE: www.newsdakota.com

USDA Report Details U.S. Potato Usage

  Micheal Clements, NAFB News Service   A little more than one-third of all potatoes grown in the United States are manufactured into frozen products, 85 percent of which are french-fries, according to the Department of Agriculture.

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John LaRose Jr. John LaRose Jr.
shared this article 4 years ago
Topics: Ag Podcast US, Economics, Almonds, USDA, Ag Innovation, Coronavirus/COVID,

Turning Almond Shells into Plastics & Tires

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