AgriBusiness

09/15/2022 SOURCE: www.reuters.com

The farmers trying to restore life to America’s stressed soils as climate change bites

“Soils should look like black cottage cheese,” says North Dakota farmer Gabe Brown. Brown runs a 5,000-acre farm and ranch, but he is far from a typical midwestern farmer. A pioneer of the regenerative agriculture movement in the United States, Brown is on the road “280 days a year”, he tells me in a recent interview, doing talks, liaising with other farmers and stakeholders, and imparting what he knows to anyone who will listen.

Read More

Nancy Kavazanjian Nancy Kavazanjian
shared this article 2 years ago
Topics: Agriculture US, Equipment/Machinery, AgriBusiness,
Nancy Kavazanjian Nancy Kavazanjian
shared this article 3 years ago
Topics: Cheese, AgriBusiness,

Advertisement

Small school. Big internships. One-to-one learning and hands-on experiences in the heart of the agribusiness industry. Agribusiness at Greenville University