John LaRose Jr.
Topics: Coffee/Tea, Crop Consultant, Economics, Food/Nutrition, Research, Ag Global Specialty Food, Ag Africa,
Kenyans’ lack of a taste for coffee now boils over
A coffee drinking culture hardly exists, with many Kenyans going for the lowest quality bean – instant coffee - or preferring tea.
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06/07/2021 SOURCE: www.sciencedaily.com
Researchers have re-animated specimens of a fungus that causes coffee wilt to discover how the disease evolved and how its spread can be prevented.
70-year-old coffee-killing fungus brought back to life to fight the disease
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John LaRose Jr.
Topics: Coffee/Tea, Crop Consultant, Agriculture Global, Economics, World Hunger,
Growing Tea for Profit May Be Good for Agriculture Producers
Why you might want to consider growing your own tea for profit. That’s coming up on This Land of Ours. Tea is a staple in many households ....
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John LaRose Jr.
Topics: Commodities, Coffee/Tea, Agriculture Global, Economics, Research, Trade (Commodities),
Why Coffee Prices Are Rising
The average coffee cup price is up 17% from 2016, at $4.50, according to The Wall Street Journal. Coffee prices are lower than they should be, in the view of experts who ...
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John LaRose Jr.
Topics: Corn/Maize, Commodities, Organic, Coffee/Tea, Water, Fruit, Economics, Gardening, Trade (Commodities), Urban Farming, Ag South America, Pollinators, Weather,
Brazil's Coffee, Orange, Corn Export at Risk Amid Worst Drought in Two Decades
Luiz Carlos Ciocchi, director-general of Brazil's National Electric Grid Operator, revealed earlier this month that energy prices may remain high as the country's...
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John LaRose Jr.
Topics: Coffee/Tea, Agriculture Global, Food/Nutrition, Research, Ag Global Specialty Food, Education,
Researchers find casual link between cardiovascular health and coffee consumption
Conducted in partnership with the SAHMRI, the team found that people with high blood pressure, angina, and arrhythmia were more likely to drink less coffee
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John LaRose Jr.
Topics: Coffee/Tea, Jobs, Sustainability, World Hunger, Government / Policies, Ag Africa, World Population,
Sexist traditions hinder Tanzanian women from participating in coffee cultivation - Ventures Africa
This archaic tradition not only makes women vulnerable, it also decreases agricultural productivity, particularly in coffee farming.
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John LaRose Jr.
Topics: Commodities, Coffee/Tea, Jobs, Agriculture Global, World Hunger, World Population,
Aequitas - The Real Specialty Coffee
Saying that women work hard may sound like an unnecessary statement. They are majority in some professions, but do not occupy many spaces of power. The coffee industry, as well as everywhere else, has diverse voices and feminine work that are worthy of visibility. In March, The International Women
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John LaRose Jr.
Topics: Agriculture US, Coffee/Tea, Economics, Coronavirus/COVID,
Campfire Coffee: A story of success amidst the commotion - The Tacoma Ledger
Get to know one of the many small black business owners in the Tacoma community. The Ledger got the privilege to speak to the Co-Founder of Campfire Coffee, Quincy Henry, as he shared some insight into what Campfire is all about. “We exist to increase access to outdoor activities and the specialty coffee industry for…
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John LaRose Jr.
Topics: Forestry, Coffee/Tea, Agriculture Global, Economics, Sustainability, Government / Policies, Ag Africa, World Population,
Agroforestry-grown coffee gives Amazon farmers a sustainable alternative | South Africa Today
Located in the southern part of Brazil’s Amazonas state, the municipality of Apuí has been producing the Amazon’s first agroecological coffee since 2012. The municipality has one of the highest rates of fire outbreaks in the region, and investing in social development is one way to combat land grabbing and deforestation for cattle pastures. Funded […]
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