Nancy Kavazanjian
Topics: Pesticides, Organic, Vegetables, Agriculture Global, Food/Nutrition,
Kerala Agricultural University study finds pesticide residue in ‘organic’ vegetables
A study of vegetables conducted by the Pesticide Residue Analytical Laboratory (PRAL) of Kerala Agriculture University at the College of Agriculture at Vellayani in Thiruvananthapuram, has intriguing findings about pesticide contamination levels of the vegetables we eat. Of the 5.6% vegetables found to have pesticide residue from its sample, 11.2% were those labelled ‘organic’, and had traces of chemical contamination from pesticides and insecticides.
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John LaRose Jr.
Topics: Vegetables, Ag Podcast US, Gardening, Urban Farming,
How To Fertilize Your Vegetable Garden - Simple Secrets That Work!
Jim and Mary discuss how to best fertilize your vegetable garden, including what to fertilize with, and when the best time to apply it is.
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John LaRose Jr.
Topics: Organic, Vegetables, Gardening, Urban Farming, Pollinators,
6 Fall Vegetables To Plant & Harvest In 45 Days - How To Grow More Now!
Check out these 6 fall vegetable crops you can plant and harvest in under 45 days. Believe it or not, there is still time to grow your food!
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John LaRose Jr.
Topics: Organic, Vegetables, Agriculture Global, GMO's, Research, Genes /Genetics, Regenerative Agriculture,
History of the spread of pepper (C. annuum) is an early example of global trade- TechCodex
The researchers conducted a huge genomic scan of over ten thousand pepper (Capsicum spp.) samples from worldwide genebanks and used the data to investigate the history of this iconic staple. Credit: Ilan Paran Genebanks collect vast collections of plants and detailed passport information, with the aim of preserving genetic diversity for conservation and breeding. Genetic […]
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John LaRose Jr.
Topics: Vegetables, Agriculture Global, Water, Hemp, Equipment/Machinery, Ag Global Specialty Food, USDA, Weather,
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John LaRose Jr.
Topics: Vegetables, Water, Ag Australia/NZ, Renewable Energy (Solar/Wind), Tomato,
Sundrop integrates solar power, electricity generation, fresh water conservation, and production, climate control, and hydroponics to enable the year-round production of premium produce at high yields with consistent quality and deliver a meaningful reduction in fossil fuel and water use through innovative use of renewable energy / low carbon technologies. For each new project developed, Sundrop forms long term partnerships with its customers. This allows the design of customized facilities to precisely meet the customers’.
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John LaRose Jr.
Topics: Agriculture US, Vegetables, Agriculture Global, Gardening, Vertical Farming, Urban Farming,
From grey to green: world cities uprooting the urban jungle
Paris (AFP) July 29, 2021 - From lettuces farmed on New York's skyline to thick corridors of trees occupying once desolate Colombian roadsides, green initiatives are running wild in cities around the world.
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07/31/2021 SOURCE: qctimes.com
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John LaRose Jr.
Topics: Corn/Maize, Rice, Soybeans, Sorghum, Agriculture US, Organic, Vegetables, Agriculture Global, Food/Nutrition, Gardening, Sustainability, Urban Farming,
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John LaRose Jr.
Topics: Vegetables, Agriculture Global, Food/Nutrition, Gardening, Sustainability, Ag Europe, Urban Farming,
Living Sustainably: Holland Heights garden grows food, stronger community
Having a community garden serves to build connections between neighbors and to provide access to fresh vegetables and plants.
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