Coffee/Tea
John LaRose Jr. John LaRose Jr.
shared this 2 article 5 years ago
Topics: Coffee/Tea, Agriculture Global, Economics, Sustainability, Ag Europe, Government / Policies,

Little evidence coffee companies' sustainability efforts have impact: Report

There is little evidence efforts by the world's top coffee roasters and traders to prevent human rights and environmental abuses are having any ...

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John LaRose Jr. John LaRose Jr.
shared this 2 article 5 years ago
Topics: Coffee/Tea, Sustainability, Ag Australia/NZ,

How this coffee farmer's hate of waste led him to create a unique tea

Now almost as popular as his coffee, Tibor Pinci's coffee cherry tea is made from the "beautiful" fruit normally disposed of once the beans are extracted.

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11/09/2020 SOURCE: www.visualcapitalist.com

From Bean to Brew: The Coffee Supply Chain

How does coffee get from a faraway plant to your morning cup? See the great journey of beans through the coffee supply chain.

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John LaRose Jr. John LaRose Jr.
shared this 2 article 5 years ago
Topics: Coffee/Tea, Crop Consultant, Economics, Crop Diseases, Research, World Population,

Coffee leaf rust detected in Hawaii for the first time

Coffee leaf rust is devastating to coffee plants and has been found around the world in major coffee growing areas.

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09/27/2020 SOURCE: www.investing.com

Brazil Is Shipping More Coffee Than Ever Before, Trader Says By Bloomb

Brazil Is Shipping More Coffee Than Ever Before, Trader Says

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09/27/2020 SOURCE: www.independent.co.ug

Bugisu: Coffee farmers counting losses due to destructive dieback disease

Sironko, Uganda | THE INDEPENDENT | Coffee farmers in Sironko, Bulambuli and Bududa district are counting losses due to the suspected outbreak of the dieback disease. James Gudoyi, a coffee farmer from Bumasabo sub-county in Bulambuli district says the disease makes the coffee plant to shade off all the berries and leaves before drying up. He …

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John LaRose Jr. John LaRose Jr.
shared this 2 article 5 years ago
Topics: Coffee/Tea, Economics, Ag Asia / Pacific, Education,

Nine myths about Indonesian specialty coffee farmers and development

Interventions with good intentions aren't always fruitful.

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09/15/2020 SOURCE: www.scoop.co.nz

All Coffee Now Made With 100% Organic Certified Coffee Beans At Wild Bean Cafe

From today, all Wild Bean Cafes in New Zealand are switching to using 100% organic certified coffee beans in the Wild Bean Signature and Decaf blends, as well as remaining Fairtrade. This move offers consumers a better sustainably sourced, organic option ...

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John LaRose Jr. John LaRose Jr.
shared this 2 article 5 years ago
Topics: Coffee/Tea, Crop Consultant, Sustainability, Research, Climate Change,

Not so robust robusta: Coffee species ‘markedly’ more sensitive to warming than previously thought

Robusta coffee production potential could decline considerably as temperatures increase under climate change, warn researchers.

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Matt Brechwald is the world's most prolific agricultural podcaster. Consistently podcasting since 2014 Matt has hosted well over 1,000 podcasts about agriculture and conducted hundreds of radio interviews as well. From his farm in Kuna, Idaho, Matt has developed the term "Off-Farm Income" into a multi-national brand.