Carbon Farming

06/26/2023 SOURCE: www.climatehubs.usda.gov

Soil Health, Soil Amendments, and Carbon Farming | USDA Climate Hubs

Natural and working lands play a vital role in helping California meet its goal of carbon neutrality by 2045. There is huge potential to store carbon in soils on croplands and rangelands in California using soil amendments. In addition to enhancing soil carbon sequestration, soil amendments may provide co-benefits to growers such as increased crop and forage yields and improved soil health.

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06/26/2023 SOURCE: forum.charlestonfishing.com

Our Climate Czar says ""farmers must stop operations TOTALLY""

Specifically referring to livestock farms producing beef, but may include any farm that has cattle on it producing carbon dioxide from manure gases that climate alarmists consider harmful to humans. However, Greenpeace founder Dr. John Moore, an expert in environmental research says ““carbon dioxide is a necessary natural occuring gas that replaces oxygen!”” America, along with SEVERAL beef producung countries have signed an agreement to FORCE farmers to shut down totally their meat production...

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06/23/2023 SOURCE: www.eurekalert.org

New MU study examines variability of water, carbon in Missouri agriculture ecosystems and future impact on crops

One of the main reasons plants use water is to allow them to absorb carbon dioxide from the atmosphere. This means that, in plants, the water and carbon cycles are tightly linked. In a new study, researchers from the University of Missouri and the United States Department of Agriculture (USDA) used this foundational principle to identify sustainable farming practices aimed at helping staple crops like corn and soybeans thrive during extreme weather conditions that have become more common in the Midwest.

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Matt Brechwald is the world's most prolific agricultural podcaster. Consistently podcasting since 2014 Matt has hosted well over 1,000 podcasts about agriculture and conducted hundreds of radio interviews as well. From his farm in Kuna, Idaho, Matt has developed the term "Off-Farm Income" into a multi-national brand.