Ag Global Specialty Food
Nancy Kavazanjian Nancy Kavazanjian
shared this article 2 years ago
Topics: Agriculture US, Food/Nutrition, Ag Global Specialty Food,
TOPIC(S): Organic, Agriculture Global, Ag Global Specialty Food, Consumer/Retail,

02/07/2023 SOURCE: 247wallst.com

Countries That Spend the Most on Organic Food Per Person

More and more people are becoming aware of the reputed health benefits of organically grown food, though what constitutes food as “organic” is not widely agreed upon. The broadest definition is that it’s food that’s without artificial fertilizers, pesticides, or other chemicals and isn’t genetically modified. (These are the most contaminated foods you can buy […]

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Nancy Kavazanjian Nancy Kavazanjian
shared this article 2 years ago
Topics: Food/Nutrition, Ag Global Specialty Food,
John LaRose Jr. John LaRose Jr.
shared this article 2 years ago
Topics: Crop Consultant, Water, Sustainability, Ag Global Specialty Food, Weather,
JAMES MSASA JAMES MSASA
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Topics: Markets/Pricing, Agriculture Global, Ag Global Specialty Food, Ag Tech, Ag Innovation, Ag Africa,
TOPIC(S): Crop Diseases, Ag Global Specialty Food, USDA,

12/06/2022 SOURCE: www.nifa.usda.gov

Land-grant Universities Helping Solve Needs of Specialty Crop Industries

The Specialty Crop Research Initiative (SCRI) promotes collaboration, open communication, the exchange of information and the development of resources that accelerate application of scientific discovery and technology to solving needs of the various specialty crop industries.  The Specialty Crop Research Initiative (SCRI) promotes collaboration, open communication, the exchange of information and the development of resources that accelerate application of scientific discovery and technology to solving needs of the various specialty crop industries.  On Friday, Dec. 9, at 2 p.m. EST, NIFA staff will discuss the SCRI Request for Pre-Application requirements and provide technical assistance to applicants.  Across the nation, researchers and Extension specialists at Land-grant Universities funded by the program are addressing  critical needs of the specialty crop industries, including conventional and organic food production systems.  Fruits and vegetables, tree nuts, dried fruits, and horticulture and nursery crops, including floriculture comprise the bulk of specialty crops. Learn more about some of this NIFA-funded work below.   Reducing the Vulnerability of Growers to the Guava Root Knot Nematode  Guava root-knot nematode is a highly lethal root-knot roundworm species with the potential to devastate  production of multiple crops in the southeastern United States. New resources and information are urgently needed to help farmers manage this aggressive pest that caused the collapse of Brazil’s guava industry.  This roundworm is particularly concerning as it can reproduce faster and be more aggressive than other nematode species. Additionally, it has a much wider host range, affecting watermelon, tomato, pepper, carrot, squash, cucumber, soybean, cotton and tobacco crops.   Over the last few years, this roundworm has spread across Florida, North Carolina, South Carolina and Puerto Rico, and is being monitored in Louisiana and Georgia. In North Carolina alone, it has been reported in 13 counties, causin...

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Team AgWiki Team AgWiki
shared this article 2 years ago
Topics: Agriculture Global, Food/Nutrition, Ag Global Specialty Food, Consumer/Retail,

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