Nancy Kavazanjian
shared this article 4 years ago
Topics: Dairy, Cheese,

Pasture to package: How cheese is made

Most cheese, anyway. Iowa’s Lost Lake Farm details how their artisanal cheese is made, f...

Dairy and low-fat diet can reduce bowel cancer risk says Otago uni study - NZ Herald

A reduced risk of bowel cancer was also found with a history of vigorous exercise.

Scientists made wine and cheese using an annoying weed

"Due to its prevalence, its use, in our opinion, is extremely beneficial in winemaking and...

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John LaRose Jr.
shared this article 5 years ago
Topics: Agriculture Global, Cheese, Potatoes, Coronavirus/COVID,

Alberta cheese, potato farmers feeling the crunch of COVID-19

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John LaRose Jr.
shared this article 5 years ago
Topics: Dairy, Cheese, Ag Europe,

French farmers sound alarm in cheese market meltdown amid pandemic

5,000 tons of Roquefort, Camembert and Brie could go to waste....

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John LaRose Jr.
shared this article 5 years ago
Topics: Agriculture Global, Cheese,

This is the best cheese in the world, according to global competition

The gruyère has been named as the world’s best....

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Nancy Kavazanjian
shared this article 5 years ago
Topics: Dairy, Cheese,

UW Has a Plan to Give Wisconsin Cheese a Global Fanbase

These days, more and more of these cheese makers are looking to break into new markets ove...

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Nancy Kavazanjian
shared this article 5 years ago
Topics: Dairy, Cheese, Food/Nutrition,

Today's riddle: If a person had 40 pizzas, how many pizzas did that person eat?

Papa John's founder: I didn't eat 40 pizzas in 30 days, I 'had' 40 pizzas in 30 days

The ousted CEO of the pizza giant, John Schnatter, says the verb "had" isn't the same as "...

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Nancy Kavazanjian
shared this article 5 years ago
Topics: Dairy, Cheese, Food/Nutrition,

OMG!

New Big Fried Cheese Angus Thickburger Debuts At Carl’s Jr. And Hardee’s - Chew Boom

Cheese, not bacon is the new star topping at Carl’s Jr. and Hardee’s as the sister bra...

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Nancy Kavazanjian
shared this article 5 years ago
Topics: Dairy, Cheese,

Meet the man who's about to be Wisconsin's first master cheesemaker certified in a state favorite: cheese curds

Becoming a master cheesemaker takes years of work and plenty of study, For Steve Stettler,...

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