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TOPIC(S): Agriculture Global, Food/Nutrition, Food Waste, Food Security/Shortage,

06/30/2022 SOURCE: globalvoices.org

The Caribbean's ‘looming’ food security storm suddenly seems more threatening

It is estimated that there are as many as 2.8 million people — nearly 40 percent of the population — suffering from food insecurity in the English-speaking Caribbean, most of them from low-income households.

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TOPIC(S): Agriculture US, Food/Nutrition, Food Waste,

06/17/2022 SOURCE: www.zmescience.com

Most Americans overestimate how healthy their diets are; the most accurate are those with poor-quality diets

Such findings can help improve research into diet quality in the future, and give us all some food for thought.

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JAMES MSASA
shared this 2 article 3 years ago
Topics: Markets/Pricing, Food/Nutrition, Food Waste, Ag Global Specialty Food, Ag Africa, Food Security/Shortage,

Half of small millers shut down on maize shortage

Half of the small-scale millers have shut their businesses due to a lack of maize in a move that is likely to see consumers pay more for flour.

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TOPIC(S): Food Waste, Consumer/Retail, Food Security/Shortage,

05/16/2022 SOURCE: modernfarmer.com

Measuring the True Amount of Food Loss on Farms

A free new tool from the World Wildlife Fund helps farmers measure how much crop loss is really happening in their fields.

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Nancy Kavazanjian
shared this 2 article 3 years ago
Topics: Rice, Food/Nutrition, Food Waste, Sustainability, Food Security/Shortage,

Interesting idea

Why Restaurants Overusing Their Fry Oil Are ‘Fresh’ Out of Excuses

Who knew that overused fry oil represented such an untapped health and sustainability market opportunity? FreshFry CEO Jeremiah Chapman breaks it down.

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TOPIC(S): Agriculture US, Agriculture Global, Food Waste, Sustainability, Consumer/Retail,

04/05/2022 SOURCE: flip.it

How to Know if Food Brands are Really Sustainable

How do we know if a food brand is really sustainable? Paul Lightfoot of the Negative Foods Newsletter says what to look for in emerging sustainable food brands.

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Team AgWiki
shared this 2 article 3 years ago
Topics: Agriculture Global, Food/Nutrition, Food Waste,

Two new pledges to reduce food loss and waste at Google

By 2025 we aim to cut food waste in half for each Googler and send zero food waste to the landfill.

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Nancy Kavazanjian
shared this 2 article 4 years ago
Topics: Food Waste,

Inventing sustainable solutions to food waste

College students from across the Phoenix area created solutions with a variety of ideas to...

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TOPIC(S): Food/Nutrition, Food Waste, World Hunger,

02/07/2022 SOURCE: flip.it

Fighting Food Waste, One Swipe at a Time

Apps such as Too Good to Go are helping consumers rescue meals that would otherwise be tossed.

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JAMES MSASA
shared this 2 article 4 years ago
Topics: Food Waste, Ag Global Specialty Food, Food Security/Shortage,

The Futuristic Farms That Will Feed the World | Freethink | Future of Food

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