Beef Cattle
TOPIC(S): Agriculture US, Organic, Economics, Sustainability, Beef Cattle, Education,

09/27/2020 SOURCE: www.farmanddairy.com

Rodale Institute helps Pa. farmers go organic - Farm and Dairy

More than 50 Pennsylvania farmers have committed 4,000 acres to become organic through Rodale Institutes’s farm consulting program.

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TOPIC(S): Precision AG , Livestock/Meat, Economics, Beef Cattle, Research, Education,

09/24/2020 SOURCE: ianrnews.unl.edu

Husker researchers linking cattle behavior to efficient beef production

Range cattle spend most of their time grazing, ruminating, resting and watering.

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TOPIC(S): Commodities, Beef Cattle, Ranching,

09/24/2020 SOURCE: wnax.com

Nebraska Cattlemen Association Wants Cattle Market Transparency Act Bill Passed | Radio 570 WNAX

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TOPIC(S): Beef Cattle, Ag Australia/NZ, Ranching,
TOPIC(S): Livestock/Meat, Food/Nutrition, Beef Cattle, Ranching,

09/21/2020 SOURCE: robbreport.com

You Can Now Buy American Wagyu Beef Directly from One of the Country’s Top Producers

In Kentucky, Black Hawk Farms is raising American wagyu that's richly marbled and selling cuts including ribeye, NY strip, Delmonico and more

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TOPIC(S): Beef Cattle, CRISPR/Gene Editing, Biotech,

09/16/2020 SOURCE: newatlas.com

CRISPR creates "surrogate sires" that produce prize-winning donor sperm

In a breakthrough that promises to revolutionize the precision breeding of animals, an international team of scientists led by Jon Oatley, a reproductive biologist with Washington State University's College of Veterinary Medicine, has for the first time used the CRISPR gene editing tool to produce infertile animals that become "surrogate sires" and produce sperm containing only donor animal DNA

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TOPIC(S): Livestock/Meat, Poultry, Beef Cattle, Pork/Swine/Pig/Hog, USDA,

09/15/2020 SOURCE: ocj.com

NFU urges FTC, USDA to strengthen meat labeling standards

For years, beef and pork that was born, raised, and slaughtered in another country but processed in the United States has legally been labeled as a “Product o

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