Organic
JAMES MSASA JAMES MSASA
shared this article 2 years ago
Topics: Organic, Young Farmers, Beyond Organic , Ag Innovation, Ag Africa,

Youth from Sokoine University of Agriculture (SUA) in Tanzania shared their experiences in growing different crops organically which helped them to access the market from different towns of Dar es Salaam, Dodoma, Arusha, and Kilimanjaro and near countries like Kenya. Also, are insisting more youth join them in promoting agricultural activities.

Matandazo Kwenye kilimo , Aina , Sifa na Faida zake kutoka kwa Shekinah Henday ( Agronomist kidoti)

Mtaalamu wa Kilimo Shekinah Henday (Agronomist Kidoti ) atema cheche , aelezea aina , sifa na faida za matandazo katika shamba , Agronomist Kidoti mbele ya ...

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02/07/2023 SOURCE: 247wallst.com

Countries That Spend the Most on Organic Food Per Person

More and more people are becoming aware of the reputed health benefits of organically grown food, though what constitutes food as “organic” is not widely agreed upon. The broadest definition is that it’s food that’s without artificial fertilizers, pesticides, or other chemicals and isn’t genetically modified. (These are the most contaminated foods you can buy […]

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Nancy Kavazanjian Nancy Kavazanjian
shared this article 2 years ago
Topics: Organic, AgriBusiness,
Randy Krotz Randy Krotz
shared this article 2 years ago
Topics: Organic, USDA,
Randy Krotz Randy Krotz
shared this article 2 years ago
Topics: Consumer/Retail, Ag Europe, Organic, Agriculture US,

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