09/15/2022 SOURCE: www.reuters.com
“Soils should look like black cottage cheese,” says North Dakota farmer Gabe Brown. Brown runs a 5,000-acre farm and ranch, but he is far from a typical midwestern farmer. A pioneer of the regenerative agriculture movement in the United States, Brown is on the road “280 days a year”, he tells me in a recent interview, doing talks, liaising with other farmers and stakeholders, and imparting what he knows to anyone who will listen.
The farmers trying to restore life to America’s stressed soils as climate change bites
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09/15/2022 SOURCE: horsepowersonline.com
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Topics: Markets/Pricing, Consumer/Retail, Trending News,
Food prices soar amid inflation. How much the cost of eggs, cereal, milk is going up.
Food inflation is running scorching hot. The cost of beef, poultry, fish, eggs, fruit and dairy are leading the pack in increases.
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09/14/2022 SOURCE: horsepowersonline.com
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09/14/2022 SOURCE: horsepowersonline.com
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Nancy Kavazanjian
Topics: Agriculture US, Cover Crops, Sustainability, Research,
Study shows planting dry edible beans into winter rye ground can have benefits
The winter rye reduces soil erosion, suppresses weeds and soaks up excess moisture, the study conducted at the Carrington (North Dakota) Research Extension Center said.
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Nancy Kavazanjian
Topics: Wheat, Corn/Maize, Transportation, Trade (Commodities),
US rail carriers may halt grain shipments as soon as Sept. 15
Railroads, rail workers have until Sept. 16 to reach a labor agreement, avoid work stoppage.
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Nancy Kavazanjian
Topics: Livestock/Meat, Food/Nutrition,
Eat more fish: when switching to seafood helps — and when it doesn’t
Nature - Survey identifies several species that are more nutritious and better for the planet than beef, pork or chicken.
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