Fermentation/Vineyard/Wine
John LaRose Jr. John LaRose Jr.
shared this 2 article 5 years ago
Topics: Economics, Fermentation/Vineyard/Wine, Grapes, Government / Policies, Ag Africa,

South Africa’s wine industry reeling from alcohol bans

Drinkers in South Africa may cheer the government’s decision to lift the latest bar on alcohol sales, but the wine sector fears the move has come too late to save thousands of jobs. The key industry has been badly hit by a string of booze bans, imposed to ease the number of trauma cases in hospitals burdened by coronavirus patients.

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John LaRose Jr. John LaRose Jr.
shared this 2 article 5 years ago
Topics: Agriculture US, Agriculture Global, Economics, Fermentation/Vineyard/Wine,

01/14/2021 SOURCE: napavalleyregister.com

Popular organic weed-control product found to include banned chemicals

It seemed too good to be true, and it may have been. The Cailfornia Deptpartment of Food and Agriculture has issued a stop-use order for Agro Gold Weed Slayer.

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John LaRose Jr. John LaRose Jr.
shared this 2 article 5 years ago
Topics: Fruit, Economics, Fermentation/Vineyard/Wine, Grapes, Research, Ag Europe, World Population, Regenerative Agriculture,

A Single Vision of Friuli Untaps Native Grapes

Though Friuli has historic roots in red winemaking, white is now dominant here in an area that’s long been linked to its northern Germanic neighbors.

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John LaRose Jr. John LaRose Jr.
shared this 2 article 5 years ago
Topics: Sustainability, Fermentation/Vineyard/Wine, Grapes, Ag Europe, Climate Change, World Population,

No wine left behind: How Germany wants to adapt to climate change

Winegrowers are facing unprecedented challenges from climate change, like hot summers or water shortages, but the warmer climate also favours certain types of cultivation. The German government's adaptation strategy is designed to help the winegrowing sector, but to what extent does it help them in practice? EURACTIV Germany reports.

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John LaRose Jr. John LaRose Jr.
shared this 2 article 5 years ago
Topics: Fermentation/Vineyard/Wine, Grapes, Ag Europe, Climate Change,

France's Languedoc winegrowers are already adapting to climate change

Over the past 30 years, the harvest of France's Languedoc wines has progressed by three weeks and the alcohol content of the wine has risen by four points. Faced with the already sensitive impact of climate change, the region's winegrowers are adapting their practices and grape varieties. EURACTIV France reports.

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John LaRose Jr. John LaRose Jr.
shared this 2 article 5 years ago
Topics: Agriculture US, Economics, Fermentation/Vineyard/Wine, Grapes, Coronavirus/COVID,

North Carolina farms, wineries become hotspots for RV camps as agritourism grows during COVID-19 pandemic

Members who join Harvest Hosts can have access to more than 1,000 locations across the nation where they can stay for free in a self-containing RV.

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John LaRose Jr. John LaRose Jr.
shared this 2 article 5 years ago
Topics: Organic, Fermentation/Vineyard/Wine, Grapes, Urban Farming,

Jersey City Natural Wine Lover Turned His Passion Into a Profession | New Jersey Monthly

With the Natural Wine Shoppe, Dante DeCicco and business partner Greg Edsall aim to make "natural wine accessible to as many people as possible.”

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