Nancy Kavazanjian
Topics: Food/Nutrition, Sustainability,
ADM: Sustainability Important for Consumer Trust and Purchases
ADM recently surveyed consumers and decision-makers in the retail and consumer-packaged goods sectors on consumer trust, purchase consideration, and future regenerative agriculture trends for CPGs and retailers.
-
(1)
-
Bookmark
- Comments (0)
11/07/2023 SOURCE: www.thejournal.ie
Heavy rainfall has turned the season into a “salvage operation”.
This year's potato harvest 'worst in recent memory', says IFA
-
(0)
-
Bookmark
- Comments. (0)
10/24/2023 SOURCE: flip.it
Here's what you need to know about subbing one for the other, according to a chef-instructor at the Institute of Culinary Education.
Yellow Onion vs. White Onion: An Expert Explains the Difference
-
(0)
-
Bookmark
- Comments. (0)
10/20/2023 SOURCE: studyfinds.org
StudyFinds' dietitian, Shyla Cadogan, explains why brown rice isn't as nutritious as its reputation leads people to believe.
No, brown rice is not healthier than white rice
-
(0)
-
Bookmark
- Comments. (0)
Nancy Kavazanjian
Topics: Dairy, Food/Nutrition, Ag Innovation,
No milk cartons? No problem for Marshfield dairy supplying Wisconsin schools with milk
When Ken Heiman's grandkids complained about the milk at their school, the Marshfield milk bottler listened, solving a problem for 10,000 students.
-
(1)
-
Bookmark
- Comments (0)
Nancy Kavazanjian
Topics: Corn/Maize, Food/Nutrition,
From Hooch To Haute Cuisine: A Nearly Extinct Bootlegger's Corn Gets A Second Shot
Jimmy Red — the heirloom bootleg "whiskey" corn — was almost lost forever, until someone revived it. Now it's thriving and the darling of Southern chefs and distillers.
-
(0)
-
Bookmark
- Comments (0)
09/28/2023 SOURCE: www.news18.com
Organic food is grown without synthetic fertilizers, pesticides, and genetically modified organisms (GMOs).
The Nutritional Benefits of Organic Food: A Comprehensive Guide - News18
-
(0)
-
Bookmark
- Comments. (0)
Nancy Kavazanjian
Topics: Organic, Beyond Organic , Food/Nutrition,
I'm a Harvard researcher, this is why buying 'organic' food is a con
There is no evidence proving that organic food is any healthier than conventionally grown options, Harvard University professor Dr Robert Paalberg claims.
-
(0)
-
Bookmark
- Comments (0)
-
(0)
-
Bookmark
- Comments (0)
Nancy Kavazanjian
Topics: Food/Nutrition, Climate Change, Weather, Food Security/Shortage,
Extreme Weather and the Food System
In today's farmdoc daily article, we explore how the impacts of recent extreme weather events have been felt among US households. Using results from the August 2023 wave of the…
-
(0)
-
Bookmark
- Comments (0)










