John LaRose Jr.
Topics: Markets/Pricing, Economics, World Hunger, Government / Policies, Ag Africa, World Population, Coronavirus/COVID,
Agricultural production slumps to 2016 levels
AGRICULTURAL production dropped by N$2 billion last year to slide to 2016 levels.
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Team AgWiki
Once climate change deniers, the agriculture industry positions itself as part of the solution
Riding a wave of shifting public opinion about the reality of climate change, the industry is positioning as part of the climate solution.
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John LaRose Jr.
Topics: Soil Health, Precision AG , Irrigation, Agriculture Global, Research, Fertilizer, World Population, Weather,
NASA data supports agricultural analytics -- GCN
NASA data is powering soil analytics that can deliver accurate and scalable irrigation and fertilization metrics and enable research into the impact of extreme weather events.
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U.S. court slams brakes on Trump-era hog slaughter line speed rule; union cheers
The largest U.S. meatpacking union celebrated a victory in federal court on Wednesday that it said invalidated a Trump-era rule allowing hog slaughter plants to run without line speed limits.
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04/01/2021 SOURCE: www.housebeautiful.com
If you planted a veggie garden this year, this 2-5-3 fertilizer makes 30 gallons that are suitable for most edibles. It also contains beneficial soil bacteria.
Vegetable and Tomato Fertilizer
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04/01/2021 SOURCE: journalstar.com
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Team AgWiki
Sodexo Introduces New Food Solutions Amid Changing Landscape
Remote work remains a trend this New Year and 91 percent of workers who worked from home because of the pandemic would like to continue to do so, according to Sodexo’s recent Harris Interactive survey. Today, Sodexo is responding to ever-changing workplace shifts with the expansion of its award-winning workplace dining solution featuring locally sourced, bespoke food solutions, Good Eating Company (GEC) to North America and the acquisition of Nourish Inc., a commissary kitchen model with 25 diverse cuisine options and an emphasis on fresh, vegetable-forward dishes.
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Nancy Kavazanjian
Topics: Food/Nutrition, Ag Global Specialty Food, Genes /Genetics, Tomato,
‘World’s First Genome-Edited Tomato’ Steps up to the Plate
Japan’s Sanatech Seed has soft-launched what it claims to be a first in tomatoes for the consumer market.
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John LaRose Jr.
Topics: Economics, Food/Nutrition, Sustainability, Research, Ag Europe, World Population,
Making agriculture sustainable - researchers create the Farm of the Future
Wijnand Sukkel works for Farm of the Future in the Netherlands. This project is harnessing technology and innovative production to make farming sustainable. Sukkels knows what is needed to turn agriculture around. #FarmToFork
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03/31/2021 SOURCE: www.pahomepage.com
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