Nancy Kavazanjian
Topics: Pesticides, Organic, Food/Nutrition, Fertilizer,
Author Robert Paarlberg argues against buying organic
An excerpt from “Resetting the Table: Straight Talk about the Food We Grow and Eat” by Robert Paarlberg, associate in the Sustainability Science Program at the Harvard Kennedy School and at Weatherhead Center for International Affairs.
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Nancy Kavazanjian
Topics: Agriculture US, Sustainability, Ag Innovation,
Land O’Lakes, Microsoft in carbon credit program
The program, called TruCarbon, “will help farmers generate and sell carbon credits to private sector buyers,” said the company.
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John LaRose Jr.
Topics: Soil Health, Agriculture US, Organic, Agriculture Global, Food/Nutrition, Gardening, Urban Farming,
Common Nutrient Deficiencies in Plants
Spotting nutrient deficiencies in your plants can be challenging, especially if you're new to gardening. Here are what a few common deficiencies look like and
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02/05/2021 SOURCE: www.agriculture.com
Regenerative grazing can improve soil health on the farm with the right infrastructure in place.
How regenerative ag and strip grazing improves soil health
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Nancy Kavazanjian
Topics: Poultry, Food/Nutrition,
Wings too expensive? Let's all eat legs!
Chicken wing prices always go up right before the Super Bowl. This year, they’re even more expensive.
After a surplus in 2020, “through the roof” prices may hurt independent restaurants more than others
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John LaRose Jr.
Topics: Agriculture US, Organic, Agriculture Global, Beekeeping, Sustainability, World Population, Pollinators,
Thousands of Wild Bee Species Haven't Been Seen Since 1990
Between 2006 and 2015, researchers worldwide observed 25 percent fewer bee species than they had before 1990
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02/04/2021 SOURCE: getpocket.com
Bees may not be as orderly as their image suggests, and that's a good thing for flowering plants.
Dirty Bees Are Good for Flowering Plants
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02/04/2021 SOURCE: www.supplychainbrain.com
U.S. Department of Agriculture rules on the labeling of genetically modified organisms (GMOs) in food are being extended to include smaller producers and sellers. The deadline for compliance is the end of this year, but some companies have yet to make the effort to determine whether they’re affected.
Food Producers Face Deadline for Meeting GMO Labeling Rules
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John LaRose Jr.
Topics: Agriculture US, Agriculture Global, Economics, Fermentation/Vineyard/Wine,
After 30 years idle, an ancient distillery is primed to put Missouri on the bourbon map
A Civil War-era distillery in Weston is readying to release a time-tested bourbon at Holladay Distillery.
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