10/25/2024 SOURCE: www.dailyclimate.org
Scientists are modifying the DNA of bacteria in corn seeds to cut down on chemical fertilizer use, which contributes significantly to climate change.Eric Lipton reports for The New York Times.In short:Pivot Bio, a California company, coats corn seeds with genetically modified bacteria to produce nut...
Corn seeds sprayed with DNA-altered bacteria may reduce fertilizer use
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