John LaRose Jr.
shared this article 3 years ago
Topics: Rice, Sustainability, Research,

Innovation in Reducing Methane Emissions from the Food Sector:

Side of rice, hold the methane

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TOPIC(S): Agriculture Global, Food Waste, Food Security/Shortage,

08/23/2021 SOURCE: www.worldwildlife.org

We’re losing 40% of the food we produce. Here’s how to stop food waste.

Food waste contributes to the climate crisis. But global solutions can help curb the problem.

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TOPIC(S): Agriculture Global, Ag Global Specialty Food, Vertical Farming, Urban Farming,

11/24/2020 SOURCE: www.worldwildlife.org

Soilless agriculture: Can soil-less cultivation help feed the world?

WWF is investigating whether soilless alternatives to traditional agriculture can offer advantages for an environmentally friendly system to grow our food.

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TOPIC(S): Agriculture US, Climate Change, Regenerative Agriculture,

09/23/2020 SOURCE: www.worldwildlife.org

World Wildlife Fund Joins the Walmart Foundation, Cargill, McDonald’s to Launch Million-Acre Grazing Initiative to Help Restore Grasslands, Address Climate Change

Today the Walmart Foundation, Cargill and McDonald’s are investing over $6M in an initiative led by WWF that aims to make lasting improvements to the grasslands of the Northern Great Plains.

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Small school. Big internships. One-to-one learning and hands-on experiences in the heart of the agribusiness industry. Agribusiness at Greenville University

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Innovation in Reducing Methane Emissions from the Food Sector:

We’re losing 40% of the food we produce. Here’s how to stop food waste.

Soilless agriculture: Can soil-less cultivation help feed the world?

World Wildlife Fund Joins the Walmart Foundation, Cargill, McDonald’s to Launch Million-Acre Grazing Initiative to Help Restore Grasslands, Address Climate Change

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