Education U.S. NorthEast
John LaRose Jr. John LaRose Jr.
shared this article 3 years ago
Topics: Soil Health, Education U.S. NorthEast, Water, Sustainability, Crop Diseases, Research, World Population,

Virginia researchers studying 'the sound of plants dancing' to improve agriculture

What do dancing plants sound like?

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John LaRose Jr. John LaRose Jr.
shared this article 3 years ago
Topics: Precision AG , Education U.S. NorthEast, Beekeeping, Economics, Sustainability, World Hunger, World Population,

Bee neighborly — sharing bees helps more farmers

Benefits of cost-sharing the conservation of wild bee habitats with farmers can help overcome the tragedy of the commons

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09/03/2020 SOURCE: phys.org

Study identifies first step to beating water scarcity

New research has revealed the locations and industries in the U.S. where efforts to improve water consumption would have the greatest benefit for economic activity and the environment.

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John LaRose Jr. John LaRose Jr.
shared this article 3 years ago
Topics: Agriculture US, Education U.S. NorthEast, Gardening, Sustainability, Regenerative Agriculture,

The Chabad Farm House: 25 Acres of Judaism in New York’s Hudson Valley - Hebrew school is in the barn, and there’s a rustic kosher market amid wildflowers

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John LaRose Jr. John LaRose Jr.
shared this article 3 years ago
Topics: Soil Health, Agriculture US, Education U.S. NorthEast, Agriculture Global, World Hunger, Climate Change, World Population,

Key to feeding world in next agricultural revolution? The microbiome,

The key to the next agricultural revolution? A national task force releasing a scientific paper today says the answer lies in the microbiome – the communities of microorganisms that co-exist on, in an

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08/20/2020 SOURCE: modernfarmer.com

America’s Public Plant Breeding Programs Are In Trouble

Plant breeding has been peddled as an important weapon in the fight against food insecurity. Tapping into a crop’s genetics lets scientists create new and improved plant versions that are more resilient to drought, rising temperatures and pests.  Across the United States, breeding programs in public institutions like universities play a big role in this process and train the next generation of plant breeders. But recently released research shows the industry could be at risk. A new paper, published in the journal Crop Science, finds that the number of breeders in these  programs is shrinking significantly. Researchers at Washington State

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