12/01/2023 SOURCE: allafrica.com
Analysis - Sub-Saharan African countries strongly rely on the agricultural and forestry sectors. Agriculture contributes up to 60% of some countries' gross domestic product. But the sector is highly vulnerable to climate change because it relies heavily on climatic factors. This vulnerability is particularly marked in the region because of its slow rate of technological advancement.
Africa: Climate Change and Farming - Economists Warn More Needs to Be Done to Adapt in Sub-Saharan Africa
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08/24/2023 SOURCE: allafrica.com
Analysis - With solar power, urban farms, and radical grassroots democracy, eKhenana provides an impressive model for a sustainable low-carbon future.
Africa: The Climate Future Is Here, and It Looks Like This Proud Commune in South Africa
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08/21/2023 SOURCE: allafrica.com
Analysis - Humans have physically reconfigured half of the world's land to grow just eight staple crops: maize (corn), soy, wheat, rice, cassava, sorghum, sweet potato and potato. They account for the vast majority of calories that people around the world consume. As global population rises, there's pressure to expand production even further.
Africa: Computer Science Can Help Farmers Explore Alternative Crops and Sustainable Farming Methods
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08/11/2023 SOURCE: allafrica.com
When Nelson Mudzingwa arrived in the Shashe farming area in Mashava in Masvingo, about 294 kilometres from the capital Harare, in the early 2000s, the land was barren, with no hope that the soils could be suitable for farming.
Zimbabwean Farmers Turn to Agroecology to Feed Their Families
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Topics: Wheat, Ag Global Specialty Food, Ag Africa,
Africa: How Sweet Potato is Preventing the Global Wheat Crisis from Taking Root in Africa
Opinion - Long before the Ukraine conflict began and sent wheat futures spiralling, scientists in Africa were experimenting with an alternative ingredient for baked goods: orange fleshed sweet potato (OFSP) puree.
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Topics: Agriculture Global, Water, World Hunger, Government / Policies, Ag Africa, Weather,
Kenya: Ongoing Drought Shows Why Kenya Must Invest in Scaling Up Agricultural Innovation #AfricaClimateCrisis
Opinion - The prolonged drought impacting the north, which has left more than 2.5 million people on the brink of starvation and poverty, is only the latest in an increasingly short cycle that is leaving pastoralists and farmers with less and less time to recover.
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Topics: Agriculture Global, World Hunger, Government / Policies, Ag Africa, Food Security/Shortage,
FAO Launches Plan to Avert Hunger Crisis in Horn of Africa
More than U.S.$138 million is needed to assist rural communities affected by extended drought in the Horn of Africa, the UN Food and Agriculture Organization (FAO) has said. FAO fears that a large-scale hunger crisis could break out if rural communities do not receive adequate assistance timed to the needs of the upcoming agricultural seasons. A third consecutive year of poor rains is posing a major threat to food security in countries already facing natural resource limitations and conflict, the COVID-19 pandemic, and locust invasions during 2020-21. The FAO plan targets 1.5 million of the most at-risk rural populations in Ethiopia, Kenya and Somalia to get water, seeds, animal feed, veterinary care, and much needed cash to at-risk rural families. The organisation projects that some 25.3 million people will face "high acute food insecurity" by the middle of the year if no action is taken.
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Topics: Dairy, Agriculture Global, Food/Nutrition, Ag Africa, Food Security/Shortage,
Kenya's Dairy Sector Is Failing to Meet Domestic Demand. How It Can Raise Its Game
Analysis - Kenya's dairy sector is estimated at 14% of Kenya's agricultural GDP. Milk is primarily produced by smallholder dairy farmers who account for 56% of total output. It is estimated that the sector has 1.8 million smallholder farmers (about 80% of producers). The remaining 44% of milk output comes from large commercial farmers.
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05/12/2021 SOURCE: allafrica.com
It is an uncommon occurrence to see farms with flourishing healthy crops in Kenya's semi-arid Makueni County. But in Kithiani village, Justus Kimeu's two-acre piece of land stands out from the rest. After embracing the regenerative agriculture (RA) technique, the 52-year-old farmer is looking forward to a bumper harvest of maize as all his neighbours count their losses following this year's failed season.
Kenya's Dryland Farmers Embrace Regenerative Farming to Brave Tough Climate
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Topics: Ag Africa,
Rwanda: Why Agriculture Lags Behind in Strategic Plan Targets
Although agriculture sector improved much in different areas such as erosion control measures and availability inputs, it is still lagging behind in Fourth Strategic Plan for the Transformation of Agriculture (PSTA4) targets.
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