TOPIC(S): Sustainability, Environment, Climate Change, Consumer/Retail,

09/24/2020 SOURCE: www.technologyreview.com

This restaurant duo want a zero-carbon food system. Can it happen?

When Karen Leibowitz and Anthony Myint opened The Perennial, the most ambitious and expensive restaurant of their careers, it was essentially on a self-dare. The married duo had found enormous success with their previous restaurant in San Francisco, Mission Chinese Food, but realized something was missing. “Basically zero chefs were working on climate change,” Myint…

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TOPIC(S): Sustainability, Climate Change, Consumer/Retail, AI/Artificial Intelligence,

09/24/2020 SOURCE: www.cnbc.com

Unilever is using geolocation data and satellite imagery to check for deforestation in its supply chain

It's relatively straightforward to see via satellite imagery where deforestation has occurred, but harder to identify whether Unilever's suppliers have sourced crops from those areas.

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TOPIC(S): Commodities, Beef Cattle, Ranching,

09/24/2020 SOURCE: wnax.com

Nebraska Cattlemen Association Wants Cattle Market Transparency Act Bill Passed | Radio 570 WNAX

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John LaRose Jr. John LaRose Jr.
shared this article 4 years ago
Topics: Dairy, Economics, Sustainability, World Hunger, World Population, Ag Australia/NZ,

Bright forecast for Australian dairy, but global warning

Australian dairy is set to recover this season on the back of good spring conditions but there are clouds on the horizon for global prices, according to Rabobank.

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John LaRose Jr. John LaRose Jr.
shared this article 4 years ago
Topics: Agriculture Global, Beekeeping, Research, World Hunger, Climate Change, World Population, Regenerative Agriculture, Ag Australia/NZ,

Farm flowers could pull pollinators

Having floral resources is a good way to attract a diversity of pollinators.

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John LaRose Jr. John LaRose Jr.
shared this article 4 years ago
Topics: Ag Asia / Pacific, World Hunger, World Population,

Agriculture, Philippines’ Problem Child

Improved relative 2020 performance still problematical

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Team AgWiki Team AgWiki
shared this article 4 years ago

Livestock, poultry output dips due to swine fever, health crisis | Inquirer News

The country’s livestock and poultry production for this year is projected to decline by 20 percent and 15 percent, respectively, as the government struggles to contain the African swine fever (ASF) and with the demand for chicken still unable to recover from the effects of the coronavirus pandemic. A report from the US Department of […]

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John LaRose Jr. John LaRose Jr.
shared this article 4 years ago
Topics: Soil Health, Sustainability, World Hunger, Climate Change, World Population, Regenerative Agriculture,

NGO tasks farmers on climate smart agricultural practice -

The Executive Director of GIFSEP, David Michael, made the call on Wednesday at a Capacity Building Workshop organised for the FCT secondary school teachers, who are patrons and matrons of environmental clubs in Abuja.

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TOPIC(S): Agriculture Global, Economics, Sustainability,

09/23/2020 SOURCE: www.weforum.org

Innovation in health and agriculture. We need to think bigger

Transforming our economy will require new technologies, breakthrough innovation and sustainable business models.

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