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TOPIC(S): Livestock/Meat, AgriBusiness, Ag North America, Consumer/Retail,

07/19/2022 SOURCE: www.investorsobserver.com

Tyson Foods, Inc. (TSN) Is the Top Stock in the Farm Products Industry?

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TOPIC(S): Livestock/Meat, Animal Welfare/Humane Treatment, Ag North America,

07/19/2022 SOURCE: www.sfchronicle.com

This widely unknown method of killing farm animals is crueler than you can imagine

The sanitized term for these mass killings of animals — usually on industrial farms —...

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TOPIC(S): Livestock/Meat, Lamb/Sheep, Hobby Farming, Food/Nutrition,

07/19/2022 SOURCE: smallfarmersjournal.com

Lamb Slaughtering & Cutting - Small Farmer's Journal

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Nancy Kavazanjian
shared this article 2 years ago
Topics: Livestock/Meat, Food/Nutrition, Beef Cattle,

It doesn't taste better either!

No, Grass-Finished Beef Isn't Healthier or Better for the Environment

Oklahoma State University meat scientist Gretchen Mafi has studied the scientific differences between beef that comes from animals finished on a grain diet versus those animals finished on grass.

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John LaRose Jr.
shared this article 2 years ago
Topics: Livestock/Meat, Agriculture Global, Beef Cattle,

Consider farmers at individual level when controlling livestock disease outbreaks, researchers say

Livestock diseases will be better managed by incorporating the behaviors of individual farmers into national infection control policies, according to new research.

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John LaRose Jr.
shared this article 2 years ago
Topics: Livestock/Meat, Agriculture Global, Poultry, Coronavirus/COVID, Animal Health,

Viewpoint: Anti-technology activists claim coronavirus outbreaks could be exacerbated by intensive farming. Here’s why they are dead wrong

It is often asserted that intensive livestock systems increase the risk of zoonotic diseases, and this argument is used to make the case for a switch to more extensive, lower yielding farming practices.

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TOPIC(S): Livestock/Meat, Dairy, Agriculture Global, Beef Cattle, Climate Change,

07/01/2022 SOURCE: listen.sdpb.org

South Dakota company unveils product to reduce methane emissions from livestock

A South Dakota-based agriculture company has unveiled a line of products that can lower the methane emissions of certain livestock while also increasing milk and meat production.

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John LaRose Jr.
shared this article 2 years ago
Topics: Livestock/Meat, Agriculture Global, Young Farmers, Beef Cattle, Ag Europe,

British farmers are being offered a lump sum payment to leave the industry – but at what cost to agriculture? - Beef Central

Four in ten British farmers are over 65, while the average age is 59. To attract younger blood into the fields, the UK government is running a temporary scheme to entice some of these older professionals into retirement...Read More

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Nancy Kavazanjian
shared this article 2 years ago
Topics: Livestock/Meat, Dairy, Food/Nutrition,

Meat, Milk From Gene-Edited Cows Safe to Eat? New Study Says 'Yes'

A recent study examined the nutritional composition of meat and milk derived from gene-edited cattle bred to be hornless. The two-year-long project provided further evidence vindicating the safe use

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TOPIC(S): Livestock/Meat, Animal Welfare/Humane Treatment, Antibiotics, Pork/Swine/Pig/Hog, Ag United Kingdom, Animal Health,

06/23/2022 SOURCE: www.farminguk.com

Pig sector antibiotic use falls again despite challenging year

The UK pig sector reduced antibiotic use by 17% in 2021 despite farmers experiencing an extremely challenging year, new figures show.

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