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TOPIC(S): Livestock/Meat, Environment, Climate Change, Plant-Based/Animal Free,

10/16/2023 SOURCE: www.yahoo.com

Study uncovers the shocking impact of plant-based meat and dairy alternatives: ‘Not just a novel food product’

This study is a huge deal.

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Nancy Kavazanjian
shared this article 2 years ago
Topics: Aquaculture/Fish Farming, Ag Innovation, Plant-Based/Animal Free,

The world’s first 3D-printed seafood is hitting store shelves

Planet of the Bass? More like Planet of the Salmon.

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Nancy Kavazanjian
shared this article 2 years ago
Topics: Economics, Plant-Based/Animal Free,

In Current Regulatory Climate, Alt Proteins Can’t Cut It in Race to Reduce Impact of Food | Sustainable Brands

Phasing out animal agriculture over the next 15 years could reduce GHGs 68% by the year 2100. Yet, ongoing lobbying and subsidies in the US and EU are not giving alternatives the chance to fully compete.

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Randy Krotz
shared this article 2 years ago
Topics: Agriculture US, Plant-Based/Animal Free,

https://www.fastcompany.com/90938609/wha...

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TOPIC(S): Food/Nutrition, Beef Cattle, Climate Change, Plant-Based/Animal Free,

08/10/2023 SOURCE: flip.it

No Lie: These 5-Ingredient Black Bean Patties Are Better Than Beef

These super-easy, super-delicious black bean patties will satisfy vegetarians and meat eaters alike.

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Team AgWiki
shared this article 2 years ago
Topics: Livestock/Meat, Beyond Organic , Ag Tech, Plant-Based/Animal Free,

The fake meat fad has finally been exposed as a complete waste of money

Last year, a top executive at one of America’s biggest alternative meat product manufacturers was arrested for sinking his teeth into another man during a road rage incident in Arkansas.

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Nancy Kavazanjian
shared this article 2 years ago
Topics: Wheat, Food/Nutrition, Sustainability, Plant-Based/Animal Free,

Top 5 Takeaways from the IFT Expo - C.O.nxt

See the top trends and ideas from the Institute of Food Technologists (IFT) Expo....

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Nancy Kavazanjian
shared this article 2 years ago
Topics: Food/Nutrition, Plant-Based/Animal Free,

The Skinny on Fat: Two Female-Founded Firms Offer Solutions to Advance Alternative & Cultured Fats

By Lynda Kiernan-Stone, Global AgInvesting Media (July 18, 2023) Reprinted from our sister...

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Nancy Kavazanjian
shared this article 2 years ago
Topics: Soybeans, Ag Innovation, Plant-Based/Animal Free,

Press Releases Archives - United Soybean Board

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Nancy Kavazanjian
shared this article 2 years ago
Topics: Livestock/Meat, Plant-Based/Animal Free,

Meat vs plant-based: The food debate is polarized, ideologized and tribalized, say scientists

27 Apr 2023 --- Hundreds of scientists worldwide are pushing for global diets to account for the benefits that meat brings to the table, as they say that the narrative toward more green and vegan diets might have gone too far. FoodIngredientsFirst talks to some of the researchers examining the case for meat, aiming for balanced diets and balanced debates on meat.

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Study uncovers the shocking impact of plant-based meat and dairy alternatives: ‘Not just a novel food product’

The world’s first 3D-printed seafood is hitting store shelves

In Current Regulatory Climate, Alt Proteins Can’t Cut It in Race to Reduce Impact of Food | Sustainable Brands

No Lie: These 5-Ingredient Black Bean Patties Are Better Than Beef

The fake meat fad has finally been exposed as a complete waste of money

Top 5 Takeaways from the IFT Expo - C.O.nxt

The Skinny on Fat: Two Female-Founded Firms Offer Solutions to Advance Alternative & Cultured Fats

Press Releases Archives - United Soybean Board

Meat vs plant-based: The food debate is polarized, ideologized and tribalized, say scientists

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