Sustainability
John LaRose Jr. John LaRose Jr.
shared this article 4 years ago
Topics: Conservation/Tillage, Water, Economics, Sustainability, Aquaculture/Fish Farming, Research, World Hunger, Government / Policies, World Population, Regenerative Agriculture,

100 Opportunities for More Inclusive Ocean Research: Cross-Disciplinary Research Questions for Sustainable Ocean Governance and Management

In order to inform decision making and policy, research to address sustainability challenges requires cross-disciplinary approaches that are co-created with a wide and inclusive diversity of disciplines and stakeholders. As the UN Decade of Ocean Science for Sustainable Development approaches, it is therefore timely to take stock of the global range of cross-disciplinary questions to inform the development of policies to restore and sustain ocean health. We synthesized questions from major science and policy horizon scanning exercises, identifying 89 questions with relevance for ocean policy and governance. We then scanned the broad ocean science literature to examine issues potentially missed in the horizon scans and supplemented the horizon scan outcome with 11 additional questions. This resulted in an unprioritized list of 100 general questions that would require a cross-disciplinary approach to inform policy. The questions fell into broad categories including: coastal and marine environmental change, managing ocean activities, governance for sustainable oceans, ocean value, and technological and socio-economic innovation. Each question can be customized by ecosystem, region, scale, and socio-political context, and is intended to inspire discussions of salient cross-disciplinary research directions to direct scientific research that will inform policies. Governance and management responses to these questions will best be informed by drawing upon a diversity of natural a...

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09/07/2020 SOURCE: www.news.ucsb.edu

A Framework for the Future

Strategy for sustainable aquaculture supports the world’s fastest growing food sector

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John LaRose Jr. John LaRose Jr.
shared this article 4 years ago
Topics: Water, Food/Nutrition, Sustainability, Fishing (Commercial), Regenerative Agriculture,

Food from the Sea

If sustainably managed, wild fisheries and mariculture could help meet the rising demand for food in the long term

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John LaRose Jr. John LaRose Jr.
shared this article 4 years ago
Topics: Dairy, Water, Economics, Sustainability, Research, Ag Europe, Regenerative Agriculture,

Dairy waste is being turned into bioplastics and plant food

Dairies in Europe are major economic drivers in rural areas, but they produce significant waste from cleaning and processing. Wastewater and milk residue, which are typically disposed of, are now

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John LaRose Jr. John LaRose Jr.
shared this article 4 years ago
Topics: Precision AG , Education U.S. NorthEast, Beekeeping, Economics, Sustainability, World Hunger, World Population,

Bee neighborly — sharing bees helps more farmers

Benefits of cost-sharing the conservation of wild bee habitats with farmers can help overcome the tragedy of the commons

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09/07/2020 SOURCE: horizon-magazine.eu

We can programme plants to grow biomolecules. Is farming the future

On the southern outskirts of the city of Owensboro in Kentucky, US, there is a square, nondescript building. Inside, rows and rows of small plants are growing under artificial lights. This is a new

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09/07/2020 SOURCE: www.sheffield.ac.uk

Sheep farmers could profit by shifting to forest, research shows - Latest - News - The University of Sheffield

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09/06/2020 SOURCE: news.knowledia.com

The yield potential of wheat grown in controlled-environment vertical farms

A team of researchers affiliated with a host of institutions in the U.S. has investigated the yield potential of wheat grown on controlled-environment vertical farms, finding it higher than expected. In their paper published in Proceedings of the National Academy of Sciences, the group describes modeling indoor vertical wheat farming and what their models showed.

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09/06/2020 SOURCE: liu.se

Researchers develop molecule to store solar energy

Researchers at Linköping University have developed a molecule that absorbs energy from sunlight and stores it in chemical bonds. A possible long-term use of the molecule is to capture solar energy efficiently and store it for later consumption.

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