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Amanda Little is writer in residence in English and writer in residence in the Communication of Science and Technology program at Vanderbilt. She is the author of The Fate of Food: What We Will Eat in a Bigger, Hotter, Smarter World (2019, Harmony Books/Penguin Random House). This essay originally ran online in Time, August 2019.

Hot Plate: Climate change is likely to devastate the global food supply—but there’s still reason to be hopeful

While threats to food production are varied and region-specific, a single story connects t...

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TOPIC(S): GMO's, Genes /Genetics, Biotech,

11/12/2019 SOURCE: www.nature.com

Genetic strategies for improving crop yields

Genetic strategies for improving the yield and sustainability of agricultural crops, and t...

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TOPIC(S): Beef Cattle, Ranching,

11/12/2019 SOURCE: crestedbuttenews.com

On the Range: When Ranching and Recreation Co-Exist – Part III - The Crested Butte News

Ranching partnerships are key to a thriving valley By Kendra Walker “When you’re out o...

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TOPIC(S): Beef Cattle, Plant-Based/Animal Free,

11/12/2019 SOURCE: thespinoff.co.nz

First-hand description of the taste experience.

The plant-based revolution is here (and it's juicy, salty and messy)

Simon Day eats a burger and considers becoming a vegetarian (again). For two years in...

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TOPIC(S): Ag Asia / Pacific, Plant-Based/Animal Free,

11/12/2019 SOURCE: www.foodnavigator-asia.com

Plant-based in Thailand: ADM aims to fill high-protein gap with new beverage solution

ADM Human Nutrition has launched what it claims to be the first plant-based high-protein b...

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TOPIC(S): Ag Europe, Plant-Based/Animal Free,

11/12/2019 SOURCE: www.news10.com

Burger King brings a plant-based Whopper to Europe

Burger King is introducing a plant-based burger in Europe. But it’s not the Impossible W...

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TOPIC(S): Agriculture US, Pesticides,

11/12/2019 SOURCE: www.vnews.com

Opinion Piece

Forum, Nov. 9: Systemic poisons are destroying our land

Systemic poisons are destroying our land Sustainability. This used to be a concept to stri...

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TOPIC(S): Beekeeping, Brazil,

11/12/2019 SOURCE: www.change.org

Sign the Petition

ProibiÃ§Ã£o do uso de agrotÃ³xicos danosos a polinizadores...

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TOPIC(S): Ag India, Ag Tech,

11/11/2019 SOURCE: asia.nikkei.com

'Fitbit' for cows: Indian startup tackles low dairy productivity

Stellapps deploys thousands of sensors in world's No. 1 milk market...

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TOPIC(S): Agriculture US, Poultry, Animal Welfare/Humane Treatment,

11/11/2019 SOURCE: www.theatlantic.com

This week, Mercy for Animals is launching the Transfarmation Project, as it is called, offering resources to factory farmers looking to switch from animals to plants—helping chicken farmers become hemp farmers, say.

The Human Cost of Chicken Farming

Industrial efficiency has led to plentiful, cheap meat and eggs, while immiserating farmer...

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Where agriculture and technology come together. Learn to provide compelling solutions for today’s agricultural challenges. Agribusiness at Greenville University

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Hot Plate: Climate change is likely to devastate the global food supply—but there’s still reason to be hopeful

Genetic strategies for improving crop yields

On the Range: When Ranching and Recreation Co-Exist – Part III - The Crested Butte News

The plant-based revolution is here (and it's juicy, salty and messy)

Plant-based in Thailand: ADM aims to fill high-protein gap with new beverage solution

Burger King brings a plant-based Whopper to Europe

Forum, Nov. 9: Systemic poisons are destroying our land

Sign the Petition

'Fitbit' for cows: Indian startup tackles low dairy productivity

The Human Cost of Chicken Farming

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