Agriculture US
TOPIC(S): Agriculture US, AI/Artificial Intelligence,

01/13/2021 SOURCE: www.agriculture.com

Technologies that will change agriculture

Robots are well suited for the three D’s, says Saik – work that is dangerous, dirty, and dull. Agriculture has all three.

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TOPIC(S): Agriculture US, Commodity/Trade Groups,

01/13/2021 SOURCE: www.fb.org

Farm Bureau 2021 Virtual Convention Wednesday Preview: YF&R Final Four Discussion Meet and Fireside Chat with Mike Rowe

The American Farm Bureau’s final day of virtual convention programming includes the much-anticipated final round of the Young Farmers & Ranchers Discussion Meet and a conversation with the country’s leading advocate for skilled labor.

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TOPIC(S): Soil Health, Agriculture US, Conservation/Tillage, Water,

01/13/2021 SOURCE: www.forbes.com

Soil Loss Costs U.S. Corn Farmers Half a Billion Dollars Each Year

Soil deterioration has become one of the largest problems facing agriculture the past several years.

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TOPIC(S): Corn/Maize, Agriculture US, GMO's, Ag Asia / Pacific, Trade (Commodities),

01/12/2021 SOURCE: www.bloombergquint.com

China Approves Two GMO Corn Strains for Imports as Demand Soars

China approved two genetically modified corn varieties as demand for animal feed surges.

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Nancy Kavazanjian Nancy Kavazanjian
shared this 2 article 4 years ago
Topics: Agriculture US, Poultry, Food/Nutrition,

Tyson, Pilgrim’s Agree to Settle Some Chicken Price-Fixing Claims

Restaurant chains, supermarket operators and food distributors have accused Tyson, Pilgrim’s and other chicken companies of coordinating production and pricing to boost prices.

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TOPIC(S): Corn/Maize, Agriculture US, Ethanol/Biofuel, Renewable Energy (Solar/Wind),

01/09/2021 SOURCE: www.reuters.com

Supreme Court agrees to hear biofuel waiver case

The U.S. Supreme Court on Friday agreed to review a lower court ruling that severely limited the government's powers to exempt small refineries from the nation's biofuels law, rekindling a long-running dispute between the oil and corn industries.

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Kim Bremmer Kim Bremmer
shared this 2 article 4 years ago
Topics: Dairy, Agriculture US, Sustainability, Climate Change,

Some people believe that eating less dairy is better for the environment...but is it?

Virginia Tech researchers find that removal of dairy cows would have minimal impact on greenhouse emissions

Researchers found that the removal of dairy cows from the United States agricultural industry would only reduce greenhouse emissions by about 0.7 percent while significantly lowering the available supply of essential nutrients for humans

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