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TOPIC(S): Beekeeping, Pollinators,

12/21/2023 SOURCE: warrencountypost.com

Beginning Beekeeping Class

Warren County Ohio Beekeepers will present their annual Beginning Beekeeping Class on Saturday January 27th, 2024.

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TOPIC(S): Young Farmers, FFA/4-H,

12/21/2023 SOURCE: agupdate.com

Brand new Giltner FFA chapter given unique opportunity to succeed

There is hardly a replacement for enthusiasm, and the Giltner, Nebraska FFA chapter has plenty of it to share, especially as a brand new FFA chapter.

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TOPIC(S): Young Farmers, FFA/4-H,

12/21/2023 SOURCE: www.morningagclips.com

Missouri FFA Chapters Awarded 2024 Drive to Feed Kids Grants

The Missouri Farmers Care Foundation has awarded eleven Missouri FFA chapters 2024 Drive to Feed Kids grants.

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TOPIC(S): Young Farmers, FFA/4-H,

12/21/2023 SOURCE: www.kcrg.com

North Linn FFA donates over $4,000 worth of toys to kids at Univ. of Iowa Stead Family Children’s Hospital

The North Linn FFA also dropped of toys for kids at the hospital in 2022.

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TOPIC(S): Young Farmers, FFA/4-H,

12/21/2023 SOURCE: wnax.com

2024 FFA All-Stars | Radio 570 WNAX

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TOPIC(S): Coffee/Tea, Sustainability, Climate Change,

12/21/2023 SOURCE: dailycoffeenews.com

Column: Is the Specialty Coffee Sector Falling Behind on the Environment?

I have worked in the specialty coffee trade for over a decade and, like many people in the industry, I believed for much of that time that specialty coffee was sustainable. I believed that if highe…

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TOPIC(S): Agriculture Global, Carbon Farming,

12/21/2023 SOURCE: www.miragenews.com

UNDP Unveils Plan to Enhance Carbon Markets, Boost Finance Access

Dubai, 4 December 2023: The United Nations Development Programme (UNDP) today launched a new initiative at COP28 to support developing countries'

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TOPIC(S): Agriculture Global, Cellular Meat,

12/21/2023 SOURCE: www.unep.org

Novel meat and dairy alternatives could help curb climate-harming emissions - UN

Dubai, 8 December 2023 – Emerging novel alternatives to animal products such as meat and dairy may contribute to significantly reducing the environmental footprint of the current global food system, particularly in high- and middle-income countries, provided they use low-carbon energy. This is a key finding of a new UN Environment Programme (UNEP) assessment of such new alternatives to animal agriculture, a sector accounting for up to a fifth of planet-warming emissions, with meat consumption slated to grow by 50 per cent by 2050.