
Topics: Crop Consultant, Water, Economics, Ag North America, Weather,
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Topics: Crop Consultant, Agriculture Global, Conservation/Tillage, Economics, Sustainability, Ag South America, Weather,
Brazil: a vision of low-carbon agriculture and environmental conservation
Brazil is the world's third largest agricultural exporter, while using only a fraction of its territory for agriculture and preserving over two thirds of its native vegetation.
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Topics: Soil Health, Agriculture US, Water, Pest Control, Sustainability, Research, Weather,
Farmer Triples Yield Simply By Mixing His Six Mono-Crops Together - Agricultural Family
Farmer blends his six separate mono-crops together into one field and increases total yield by 300%. The new diverse polyculture is more nutritious, pest-resistant and drought-tolerant. Farmer and rancher Gabe Brown of North Dakota transformed nearly 2000 acres of dead, dry, eroding dirt into moist, black living soil largely by leaving it alone. After almost losing […]
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Topics: Sustainability, Research, World Hunger, Ag Africa, Weather,
A climate-smart success story for African agriculture - Nibio
InnovAfrica has taken an innovative and integrated approach to improve the food and nutrition security for thousands of smallholders in six African countries.
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10/14/2021 SOURCE: thelintonian.com
From the U.S. Department of Agriculture: U.S. Department of Agriculture (USDA) Secretary Tom Vilsack announced today an investment of more than $146 million in sustainable agricultural research…
USDA announces $146M+ investment in sustainable agricultural research; Purdue grabs $10M to diversify the Corn Belt | The Lintonian
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Topics: Fruit, Economics, Transportation, Trade (Commodities), Jobs US, Weather,
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Topics: Coffee/Tea, Fruit, Economics, Research, Ag South America, Weather,
Colombia’s avocado boom shows the hidden costs of ‘green gold’
As avocados replace coffee crops in many parts of Colombia, scientists warn there are consequences for wildlife.
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Topics: Fermentation/Vineyard/Wine, Grapes, Research, Education, Weather,
Increasing Temperatures Led to Better-Tasting Wine Grapes, but for How Long?
Increasing temperatures from climate change have led to better tasting wine grapes, but a new UC Davis study suggests we may be at a tipping point.
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Topics: Livestock/Meat, Agriculture Global, Beef Cattle, Research, Ag Australia/NZ, Weather,
WA beef industry research to map carbon footprint : Research for Agriculture
Results from a ground-breaking research project aimed at significantly improving the carbon footprint of Western Australia’s beef industry will be used to help all producers and stakeholders stay ahead of consumers’ expectations. Now at the halfway mark of its 18-month development, the collaborative research project is being led by Harvest Road Group, Meat and Livestock […]
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Topics: Weather,
Open SmartNews and read "The jet stream has started an unprecedented shift north, which could wreak havoc on weather in the US and Europe" here: To read it on the web, tap here: https://share.smartnews.com/ZDBz4
The jet stream has started an unprecedented shift north, which could wreak havoc on weather in the US and Europe
Research shows the northern hemisphere's jet stream is migrating toward the Arctic, which may cause more droughts in Europe and warming in the US.
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