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John LaRose Jr.
shared this article 4 years ago
Topics: Crop Consultant, Agriculture Global, Economics, Sustainability, World Hunger, World Population,

The greatest joys of modern agriculture | The Globe

Despite frustration and failure, modern agriculture brings satisfaction, victory and joy, too. Here's a look at the greatest sources of joy.

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John LaRose Jr.
shared this article 4 years ago
Topics: Precision AG , Crop Consultant, Agriculture Global, Sustainability, World Hunger, World Population, Regenerative Agriculture,

Technical advances in agricultural sciences - Borneo Post Online

AGRICULTURAL sciences are making great strides, just like many other fields. What we have learned in colleges and universities are gradually replaced by new discoveries and researches, in order to catch up with better production skills and knowledge of the crop physiology, agronomy, botany, as well as chemical analysis of the medium and plant’s needs. Further, we have found that many are

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John LaRose Jr.
shared this article 4 years ago
Topics: Precision AG , Agriculture Global, Sustainability, Ag Global Specialty Food, World Hunger, World Population, Plant-Based/Animal Free, Regenerative Agriculture,

What You Should Know About Plant-Based Meat

Emperor Gates has a new decree: “All rich countries should move to 100% synthetic beef.”Bill Gates has invested in Impossible Foods whose CEO, Pat Brown, says his genetically engineered synthetic

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John LaRose Jr.
shared this article 4 years ago
Topics: Agriculture Global, Economics, Food/Nutrition, World Hunger, Government / Policies, World Population,

Food Security: UN Urges FG To Provide Agricultural Inputs | BizWatchNigeria.Ng

The United Nations Food and Agricultural Organisation (FAO) advised the Federal Government to provide...food security...

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John LaRose Jr.
shared this article 4 years ago
Topics: Crop Consultant, Agriculture Global, Sustainability, Research, World Hunger, Regenerative Agriculture, Ag North America,

Protein from the prairies: the global potential of Canadian crops

Canada looks set to play a vital role in the plant-based food revolution, helping to diversify the world’s protein supply for decades to come Like many food growers and producers globally, Canada is preparing itself for a major change in consumer behaviour that will produce nothing less than a revolution in the way the world produces and consumes food.

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John LaRose Jr.
shared this article 4 years ago
Topics: Precision AG , Agriculture Global, Conservation/Tillage, Sustainability, World Hunger, World Population, Regenerative Agriculture, Education, Weather,

The need for a second agricultural revolution | Cyprus Mail

In this TED-Ed video, food system scientist Brent Loken discusses the innovative ways that countries are revolutionising farming, to ensure humanity can be fed in an environmentally-sustainable way. About 10,000 years ago, humans took up farming, resulting in an agricultural revolution that ultimately enabled the existence of civilisation. In fact,…

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John LaRose Jr.
shared this article 4 years ago
Topics: Agriculture US, Agriculture Global, Research, World Hunger, World Population, Coronavirus/COVID,

The COVID-19 Pandemic: What have the experts learned?

The COVID-19 Pandemic: What have the experts learned? Read this fascinating insight from some of the world’s leading scientists and organizations.

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John LaRose Jr.
shared this article 4 years ago
Topics: Agriculture Global, GMO's, Genes /Genetics, Ag Innovation, World Hunger,

Genetic technology to make inedible seeds more edible

Every night millions of people go to bed hungry. New genetic technology can help us feed the world by making inedible seeds more edible.

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John LaRose Jr.
shared this article 4 years ago
Topics: Agriculture Global, Food/Nutrition, World Hunger, World Population, Food Security/Shortage,

Chemistry of Food Additives and Preservatives

The practice of preserving foods and improving their properties has been known for millennia.

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John LaRose Jr.
shared this article 4 years ago
Topics: Agriculture Global, Sustainability, GMO's, CRISPR/Gene Editing, Genes /Genetics, World Hunger, Climate Change,

Engineering crops of the future: CRISPR approaches to develop climate-resilient and disease-resistant plants

To meet increasing global food demand, breeders and scientists aim to improve the yield and quality of major food crops. Plant diseases threaten food security and are expected to increase because of climate change. CRISPR genome-editing technology opens new opportunities to engineer disease resistance traits. With precise genome engineering and transgene-free applications, CRISPR is expected to resolve the major challenges to crop improvement. Here, we discuss the latest developments in CRISPR technologies for engineering resistance to viruses, bacteria, fungi, and pests. We conclude by highlighting current concerns and gaps in technology, as well as outstanding questions for future research.

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