09/27/2020 SOURCE: www.wellingtondailynews.com
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09/27/2020 SOURCE: www.farmanddairy.com
More than 50 Pennsylvania farmers have committed 4,000 acres to become organic through Rodale Institutes’s farm consulting program.
Rodale Institute helps Pa. farmers go organic - Farm and Dairy
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Topics: Organic, Sustainability, Urban Farming, Ag Africa, Education,
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09/25/2020 SOURCE: www.youtube.com
Enjoy the videos and music you love, upload original content, and share it all with friends, family, and the world on YouTube.
Inspecting foundationless frames
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09/25/2020 SOURCE: www.salon.com
Their one-pot recipe makes a reportedly healthier alternative sweetener
Scientists find a shortcut to make a rare — and possibly healthier — sugar
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09/23/2020 SOURCE: www.allrecipes.com
Here's how to choose sustainable produce that's good for you and the planet.
How Organic Can Be Less Sustainable Than Conventional Farming
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09/21/2020 SOURCE: www.theridgefieldpress.com
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09/17/2020 SOURCE: www.businesswire.com
The Niman Ranch Next Generation Foundation, the philanthropic arm of sustainable and humane meat pioneer Niman Ranch, last week awarded scholarships t
Niman Ranch Awards Over $169,000 in Scholarships to Young Farmers, Future Sustainable Agriculture Leaders
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Topics: Soil Health, Organic, Sustainability, Regenerative Agriculture, Education,
Desert greenhouses offer growth opportunities | News Break
King Abdullah University of Science & Technology (KAUST) Emerging technologies can be harnessed to use the strengths of hot, humid coastal deserts of the Middle East and North Africa (MENA) region to grow food and other crops. KAUST researchers are calling for a new generation of vast greenhouse complexes, supported...
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Topics: Rice, Soil Health, Organic, Economics, World Hunger, Government / Policies, World Population, Regenerative Agriculture,
UN-backed label launched to help shoppers choose environmentally friendly rice
A new ecolabel launched today by the Sustainable Rice Platform (SRP) will help shoppers reduce their environmental impact by identifying rice that has been sustainably produced. The SRP – a grouping of over 100 public, private, research, financial institutions and civil society organizations led by the UN Environment Programme (UNEP) and the International Rice Research Institute (IRRI)– has developed the “SRP-Verified” Label to reduce the environmental impact of one of the largest food crops in the world.
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