
Topics: Commodities, Dairy, Economics, Food/Nutrition, Research, Ag Global Specialty Food,
Milk crunch eases as production, supply chains recover
Nearly 80 per cent of milk being produced on B.C. farms is now being picked up for processing, which is sufficient to meet the province’s immediate demand for fluid milk, according to the BC Dairy Association in a statement on Nov. 23.
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Topics: Food/Nutrition, Insects, Ag Global Specialty Food, Ag Innovation,
Moorhead cricket farm pivots to selling live insects for reptile food, bait | Agweek
Dead or alive, crickets are in big demand these days. After Pat and Madeline Reviers' plan to raise crickets for high-protein, nutrient-packed cricket flour was temporarily stalled, they've pivoted to sell live crickets. Who will want them? According to Pat, everyone from gecko owners who are facing a nationwide feeder-insect shortage to anglers angling for a highly effective bait.
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Topics: Economics, Food/Nutrition, Fermentation/Vineyard/Wine, Grapes, Weather,
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Topics: Food/Nutrition, FDA, USDA, Food Security/Shortage,
The shifting sands of food recalls
Editor's note: This was originally posted on FreshPlaza.com and is republished here with permission from the author, Astrid Van Den Broek Red, white and
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Topics: Organic, Beekeeping, Economics, Food/Nutrition, Gardening, Pollinators, Education,
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Topics: Agriculture Global, Food/Nutrition, Food Waste, Sustainability, Ag Global Specialty Food, Ag Tech, World Hunger, World Population,
Food Waste Landscape Market Map: Investing in food waste solutions
The Food Waste Landscape Market Map, compiled by nonprofit ReFED, spans the entire value chain to help guide the food system with solution implementation.
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Topics: Agriculture Global, Food/Nutrition, Food Security/Shortage,
Fergus Falls Farming Couple Rescues Afghans: 'They Become Our Family'
The U.S. soldiers called them “Caroline’s guys.” They transformed farms in a war zone - risking their lives for the program she built, sharing her belief that something as simple as apple trees could change the world.
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Topics: Agriculture US, Poultry, Food/Nutrition, Beef Cattle, Pork/Swine/Pig/Hog, Cellular Meat,
Why cellular agriculture could be the future of farming
Raising livestock contributes a significant proportion of the food industry's climate emissions, but could growing meat from cell cultures in laboratories be the solution?
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Topics: Agriculture Global, Food/Nutrition, Food Waste, GMO's, Research, Genes /Genetics, World Hunger,
Ease regulatory burden to support 'new revolution' in crop breeding, researchers urge - Alliance for Science
It’s imperative to ease the regulatory burden on new crop breeding technologies that could feed a warmer, hungrier world, a new study urged. The safety risks from these new technologies are “very low compared to conventional breeding methods and/or spontaneous mutations,” according to a paper published in Critical Reviews in Plant Sciences. The authors further […]
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Topics: Poultry, Food/Nutrition,
Agricultural Economic Insights | 2021 Turkey Production and Inventory Trends
Review the 2021 holiday season’s turkey production trends. The monthly supply and cold storage numbers for turkey are tight.
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