John LaRose Jr.
Topics: Agriculture US, Agriculture Global, Sustainability, World Hunger, World Population,
The United States of Agriculture
There are more than 2 million farms in the United States, about 98% of which are operated by families, individuals, family partnerships, or family corporations, according to the American Farm Bureau Federation. About 87% of all agricultural products in America are produced on family ranches or farms
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John LaRose Jr.
Topics: Economics, Ag India, World Hunger, Government / Policies, World Population, Coronavirus/COVID,
India's recovery gathers pace on good agri show, falling Covid cases: S&P
India faces a permanent loss of output versus its pre-pandemic path, suggesting a long-term production deficit equivalent to about 10 per cent of GDP
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John LaRose Jr.
Topics: Soybeans, Agriculture US, Agriculture Global, Education U.S. MidWest, Economics, Sustainability, Research, World Hunger, Ag Africa,
Soybean Innovation Lab provides knowledge that assists soybean production in Africa
URBANA, Ill. – Soybean production in Africa and other developing regions has the potential to alleviate hunger and boost local economies. But the transition from traditional crops such as cowpea or cassava to a major commercial crop such as soybean is fraught with challenges.
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Isaac L
Topics: Agriculture Global, Food/Nutrition, World Hunger, World Population,
World Hunger: Key Facts and Statistics 2021
Learn the definition of hunger, key facts and statistics, what causes hunger, and which countries face the biggest hunger crises.
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John LaRose Jr.
Topics: Jobs, Economics, Ag India, Ag Innovation, World Hunger, Government / Policies,
In the backdrop of the challenges of fourth industrial revolution, agriculture needs disruptive digital thinking
There is a need to take a comprehensive view for a new economic model in the backdrop of the highly distorted economic inequality, impending large-scale job losses sealing opportunity for shifting people from agriculture to other sectors.
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John LaRose Jr.
Topics: Agriculture Global, Economics, Food/Nutrition, Food Waste, World Hunger, Government / Policies, World Population, Food Security/Shortage,
UN: More than 2 million Yemeni children may starve in 2021
More than 2 million Yemeni children under the age of 5 are expected to endure acute malnutrition in 2021, four United Nations agencies said Friday, urging stakeholders to end the yearslong conflict that has brought the Arab world's poorest country to the brink of famine.
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John LaRose Jr.
Topics: Water, Food/Nutrition, Food Waste, Sustainability, World Hunger, Ag Africa, World Population,
For Women Who Feed Africa | The Nation Online | Malawi Daily Newspaper
Women form the backbone of rural economies, growing over two-thirds of food for Africa’s 1.2 billion people.
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John LaRose Jr.
Topics: Soil Health, Precision AG , Agriculture US, Water, Fertilizer, World Hunger, Climate Change, World Population,
Land management practices to reduce nitrogen load may be affected by future climate changes
URBANA, Ill. – Nitrogen from agricultural production is a major cause of pollution in the Mississippi River Basin and contributes to large dead zones in the Gulf of Mexico. Illinois and other Midwestern states have set goals to reduce nitrogen load through strategies that include different land management practices. A new study from University of Illinois researchers, published in Journal of Environmental Management, uses computer modeling to estimate how those practices may be affected by potential changes in the climate, such as increased rainfall.
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John LaRose Jr.
Topics: Precision AG , Crop Consultant, Agriculture Global, Research, Ag Innovation, World Hunger, World Population, Agronomy, Plant Breeding,
The Next Generation Of Plant Breeding Is Powered By Visual Technologies
Visual technology is being deployed across the agricultural industry to enable rapid phenotyping, a critical part of the $3.9B spent annually on seed research & development.
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John LaRose Jr.
Topics: Soil Health, Crop Consultant, Sustainability, World Hunger, World Population, Ag South America, Regenerative Agriculture,
Ancient Amazonian farmers fortified valuable land they had spent years making fertile to protect it» Gamers Grade
Credit: Mark Robinson Ancient Amazonian communities fortified valuable land they had spent years making fertile to protect it from battle, excavations present. Farmers in Bolivia constructed picket defenses round beforehand nutrient-poor tropical soils they had enriched over generations to preserve them secure throughout occasions of social unrest. These long-term soil administration methods allowed Amazonians to …
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