Pork/Swine/Pig/Hog
Randy Krotz Randy Krotz
shared this article 5 years ago
Topics: Agriculture US, Beef Cattle, Animal Welfare/Humane Treatment, Pork/Swine/Pig/Hog,
Randy Krotz Randy Krotz
shared this article 5 years ago
Topics: Food/Nutrition, Pork/Swine/Pig/Hog,
Team AgWiki Team AgWiki
shared this article 5 years ago
Topics: Poultry, Beef Cattle, Pork/Swine/Pig/Hog, Cellular Meat,

An opinion piece authored by a lead scientist at The Good Food Institute. Their website makes this statement regarding the groups focus - "We work with scientists, investors, and entrepreneurs to make groundbreaking good food a reality. We focus on clean meat and plant-based alternatives to animal products—foods that are more delicious, safer to eat, and better for the planet than their outdated counterparts."

Team AgWiki Team AgWiki
shared this article 5 years ago
Topics: Poultry, Beef Cattle, Pork/Swine/Pig/Hog, Cellular Meat,

An opinion piece authored by a lead scientist at The Good Food Institute. Their website makes this statement regarding the groups focus - "We work with scientists, investors, and entrepreneurs to make groundbreaking good food a reality. We focus on clean meat and plant-based alternatives to animal products—foods that are more delicious, safer to eat, and better for the planet than their outdated counterparts."

Advertisement

Where agriculture and technology come together. Learn to provide compelling solutions for today’s agricultural challenges. Agribusiness at Greenville University