Pork/Swine/Pig/Hog
Randy Krotz Randy Krotz
shared this 2 article 6 years ago
Topics: Food/Nutrition, Pork/Swine/Pig/Hog,
Team AgWiki Team AgWiki
shared this 2 article 6 years ago
Topics: Poultry, Beef Cattle, Pork/Swine/Pig/Hog, Cellular Meat,

An opinion piece authored by a lead scientist at The Good Food Institute. Their website makes this statement regarding the groups focus - "We work with scientists, investors, and entrepreneurs to make groundbreaking good food a reality. We focus on clean meat and plant-based alternatives to animal products—foods that are more delicious, safer to eat, and better for the planet than their outdated counterparts."

Team AgWiki Team AgWiki
shared this 2 article 6 years ago
Topics: Poultry, Beef Cattle, Pork/Swine/Pig/Hog, Cellular Meat,

An opinion piece authored by a lead scientist at The Good Food Institute. Their website makes this statement regarding the groups focus - "We work with scientists, investors, and entrepreneurs to make groundbreaking good food a reality. We focus on clean meat and plant-based alternatives to animal products—foods that are more delicious, safer to eat, and better for the planet than their outdated counterparts."

Randy Krotz Randy Krotz
shared this 2 article 6 years ago
Topics: Pork/Swine/Pig/Hog,

"Given the impact and the spread of the disease, China's Ministry of Agriculture recently estimated that up to 80% of hog producers have no immediate plans to re-stock their herds. According to government estimates, the Chinese breeding herd of sows has been reduced somewhere in the range of 8 million head. The total U.S. sow herd is 6.4 million head."

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Your Trusted Voice We are the voice of progressive dairy farmers in the nation. We are an industry organization led by farmers. This ensures that those most affected by governmental policy have a vehicle to protect their interests and ensure the growth and future livelihood of the industry. The American Dairy Coalition focuses on federal dairy policy.