John LaRose Jr.
Topics: Soil Health, Agriculture Global, Food/Nutrition, Sustainability, Research, Education,
The Implications of Evolution in Agriculture
Evolutionary processes affect all living organisms, and their impact also affects agricultural practices.
-
(0)
-
Bookmark
- Comments (0)
John LaRose Jr.
Topics: Coffee/Tea, Agriculture Global, Food/Nutrition, Research, Ag Global Specialty Food, Education,
Researchers find casual link between cardiovascular health and coffee consumption
Conducted in partnership with the SAHMRI, the team found that people with high blood pressure, angina, and arrhythmia were more likely to drink less coffee
-
(0)
-
Bookmark
- Comments (0)
John LaRose Jr.
Topics: Wheat, Agriculture Global, Food/Nutrition, GMO's, Research, Food Security/Shortage,
JIC-CIMMYT collaboration aims to find solutions for the world's wheat farmers and consumers
The John Innes Centre (JIC, UK) and the International Maize and Wheat Improvement Center (CIMMYT) -- two world class wheat research institutes -- have announced a strategic collaboration for joint research, knowledge sharing, and communications to further the global effort to develop the future of wheat.
-
(0)
-
Bookmark
- Comments (0)
John LaRose Jr.
Topics: Livestock/Meat, Organic, Vegetables, Food/Nutrition, Almonds, Vegan, World Population,
Caveman or Palaeolithic Diet
Palaeolithic or the caveman diet is also called the Stone Age diet, and hunter–gatherer diet. The basic premise of this diet is inclusion and consumption of foods that have been assumed to have been available to humans before agriculture was established.
-
(0)
-
Bookmark
- Comments (0)
John LaRose Jr.
Topics: Markets/Pricing, Agriculture Global, Cocoa, Economics, Food/Nutrition, Research,
Two compounds can cause musty, moldy scents in cocoa
Chocolate is a beloved treat, but sometimes the cocoa beans that go into bars and other sweets have unpleasant flavors or scents, making the final products taste bad.
-
(0)
-
Bookmark
- Comments (0)
John LaRose Jr.
Topics: Food/Nutrition, Sustainability, Research, World Hunger, Government / Policies, Ag North America, Education,
Olds and Lethbridge Colleges form agriculture research partnership - Red Deer Advocate
Colleges have signed a memorandum of understanding focused on applied agriculture research
-
(0)
-
Bookmark
- Comments (0)
Nancy Kavazanjian
Topics: Soybeans, Food/Nutrition, Ag Global Specialty Food,
-
(0)
-
Bookmark
- Comments (0)
Nancy Kavazanjian
Topics: Food/Nutrition, Ag Global Specialty Food,
Biden Just Signed a Major Food Allergy Law—Here’s What You Need to Know
The law adds a new “major food allergen.”
-
(0)
-
Bookmark
- Comments (0)
John LaRose Jr.
Topics: Corn/Maize, Education U.S. West, Water, Economics, Food/Nutrition, Recycling, Research, Ag Innovation, World Hunger, Regenerative Agriculture, Food Security/Shortage,
Cleaner water through corn
Activated carbon made from corn stover filters 98% of a pollutant from water
-
(0)
-
Bookmark
- Comments (0)
John LaRose Jr.
Topics: Conservation/Tillage, Economics, Food/Nutrition, Sustainability, World Hunger, Ag Africa, World Population, Regenerative Agriculture,
Conservation agriculture: latest experiences from Zimbabwe - The Zimbabwean
In the last blog, I introduced the Pfumvudza programme in Zimbabwe, a version of conservation agriculture that has been heavily promoted across the country during the last season.
-
(0)
-
Bookmark
- Comments (0)










