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Nancy Kavazanjian
shared this 2 article 2 years ago
Topics: Agriculture US, AgriBusiness,

Consumers Cooperative Buys ALCIVIA’s C-Stores - Mid-West Farm Report

ALCIVIA and Consumers Cooperative have agreed to terms for the sale of ALCIVIA’s 16 convenience stores (C-Stores) across Wisconsin to... Read More

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Nancy Kavazanjian
shared this 2 article 2 years ago
Topics: Soybeans, CRISPR/Gene Editing, Genes /Genetics, USDA, Ag Innovation,

New GM flower and soybean varieties get USDA's 'thumbs up' | AGDAILY

The USDA's Plant Health Inspection Service recently completed reviews of a new genetically modified blue Chrysanthemum and soybean variety.

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JAMES MSASA
shared this 2 article 2 years ago
Topics: Markets/Pricing, Agriculture Global, Ag Global Specialty Food, Ag Tech, Ag Innovation, Ag Africa,

Tanzania targets $2 billion in horticulture exports value by year 2030

Tanzania sees great potential in the horticultural sub-sector, which includes bringing the economy back on track and creating jobs for youth.

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Nancy Kavazanjian
shared this 2 article 2 years ago
Topics: Food/Nutrition,

New Human Metabolism Research Upends Conventional Wisdom about How We Burn Calories

Metabolism studies reveal surprising insights into how we burn calories—and how cooperative food production helped Homo sapiens flourish

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Nancy Kavazanjian
shared this 2 article 2 years ago
Topics: Agriculture US,

Farmers Union Honors Members & Allies - Mid-West Farm Report

Pictured: Jane Hansen of Ogema received the Builders Award, which recognizes outstanding commitment to building Farmers Union through... Read More

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Nancy Kavazanjian
shared this 2 article 2 years ago
Topics: Soybeans, Climate Change, Weather,

Weather’s risk to soy mitigated by better water management

Imagine if you could control the weather, like making it rain when it’s needed and stop when it’s not? OK, time to wake up.

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Nancy Kavazanjian
shared this 2 article 2 years ago
Topics: Research, Plant-Based/Animal Free,

Swedish study finds meat substitutes more difficult to absorb | AGDAILY

A Swedish study published in 2022 has shown evidence that some plant-based meat alternatives may be difficult for the human body to digest.

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Nancy Kavazanjian
shared this 2 article 2 years ago
Topics: Soybeans, Plant-Based/Animal Free,

Bunge to build $550-mln soy processing facility in Indiana

Agriculture commodities trader Bunge Ltd said on Thursday it would invest about $550 million to build a soy protein concentrate facility in Indiana to cater to a rising demand for plant-based food products and processed meats.

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Nancy Kavazanjian
shared this 2 article 2 years ago
Topics: Soybeans, Research,

Finding Flooding Tolerance to Breed Better Soybeans - Research Highlight - Soybean Research & Information Network - SRIN

By Barb Baylor Anderson When dealing with potential yield loss to stresses such as flooding, soybean farmers have to decide whether or not to grow the highest-yielding varieties available or […]

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Nancy Kavazanjian
shared this 2 article 2 years ago
Topics: Dairy, Food/Nutrition,

Attracting Generation Z To Dairy - Mid-West Farm Report

Dairy checkoff dollars are at work to reach the next generation of consumers — shoppers in their early 20s or younger, who are... Read More

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