
Topics: Pesticides, Organic, Food/Nutrition, Fertilizer,
Author Robert Paarlberg argues against buying organic
An excerpt from “Resetting the Table: Straight Talk about the Food We Grow and Eat” by Robert Paarlberg, associate in the Sustainability Science Program at the Harvard Kennedy School and at Weatherhead Center for International Affairs.
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Topics: Soil Health, Agriculture US, Organic, Agriculture Global, Food/Nutrition, Gardening, Urban Farming,
Common Nutrient Deficiencies in Plants
Spotting nutrient deficiencies in your plants can be challenging, especially if you're new to gardening. Here are what a few common deficiencies look like and
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Topics: Poultry, Food/Nutrition,
Wings too expensive? Let's all eat legs!
Chicken wing prices always go up right before the Super Bowl. This year, they’re even more expensive.
After a surplus in 2020, “through the roof” prices may hurt independent restaurants more than others
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02/04/2021 SOURCE: www.supplychainbrain.com
U.S. Department of Agriculture rules on the labeling of genetically modified organisms (GMOs) in food are being extended to include smaller producers and sellers. The deadline for compliance is the end of this year, but some companies have yet to make the effort to determine whether they’re affected.
Food Producers Face Deadline for Meeting GMO Labeling Rules
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02/03/2021 SOURCE: www.foodbusinessnews.net
Alpha Nine Omega burgers come in five globally-inspired flavors.
Franklin Farms launches line of frozen plant-based burgers
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02/01/2021 SOURCE: www.detroitnews.com
McDonald’s Corp. has quietly begun selling the McPlant burger in Denmark and Sweden
McDonald’s quietly rolls out McPlant burger in test markets
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02/01/2021 SOURCE: ksusentinel.com
Global Carotene Market: Snapshot Expanding pervasiveness of malignant growth, weight, and diabetes h
Impact of COVID-19 on Carotenoids Market: Implications on Business - KSU | The Sentinel Newspaper
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01/28/2021 SOURCE: www.dailycal.org
A research article published Jan. 2 observed Latinx farmworker children and found that exposure to food insecurity early in life can have a lasting impact on children’s growth.
Early life exposure to food insecurity has lasting effects, study finds
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Topics: Soybeans, Food/Nutrition, Sustainability,
Pilot phase of Sustainably Grown U.S. Soy mark launches | AGDAILY
The new Sustainably Grown U.S. Soy mark will recognize those soybeans originated from a system of continuous environmental improvement.
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01/27/2021 SOURCE: www.ketr.org
Southern Gardening
Hunt County Master Gardener Wayne Bowman says seeds are on sale in the garden centers, and the time is near to plant crops such as onions, peas and
Time To Start Preparing For Early Spring Gardening
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