02/18/2022 SOURCE: agfundernews.com
Next Gen Foods has secured plant-based protein's biggest Series A funding to date from investors including Temasek and Paul McCartney's MPL Ventures.
Next Gen nets $100m in plant-based protein's biggest Series A yet
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Team AgWiki
Topics: Poultry, Plant-Based/Animal Free,
Target adding plant-based Like Chick'n Wings to 1,400 locations
LikeMeat's Like Chick'N Wings are gluten-free, non-GMO and are made with plant protein and fiber.
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Randy Krotz
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01/21/2022 SOURCE: flip.it
The CEO of KBW Ventures is betting big on cellular agriculture.
Why This CEO Is So Excited About the Future of Food Technology @themotleyfool #stocks $TSN $BYND
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Nancy Kavazanjian
Topics: Soybeans, Plant-Based/Animal Free, AgriBusiness,
Benson Hill Makes Strategic Acquisition to Accelerate Go-to-Market Strategy for Plant-Based Protein Ingredients - Benson Hill
Benson Hill today announced the acquisition of ZFS Creston, LLC, an established food grade white flake and soy flour manufacturing operation in southwest Iowa for approximately $102 million primarily financed through a new debt facility. The investment fulfills a final step in Benson Hill’s ability to convert its proprietary soybeans into value-added soy protein ingredients for the underserved human and pet food categories.
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Nancy Kavazanjian
Topics: Cellular Meat, Vegan, Plant-Based/Animal Free,
Why Former Dunkin’ CEO David Hoffmann Is Investing in Vegan Bacon
Former CEO David Hoffmann got the Beyond Sausage Breakfast Sandwich on the menu at Dunkin’. Now, he’s betting that vegan bacon brand Hooray Foods will reach thousands of quick-service restaurants.
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10/21/2021 SOURCE: vtx.vt.edu
Cultivated meat — animal cells grown in vitro to form anything from chicken tenders to salmon fillets — is pushing the boundaries of food production at a time when the agriculture industry is racing to keep up with growing demand. Researchers from Virginia Tech are part of a team awarded $10M from the USDA to usher in the era of lab-to-table protein to help to fill that gap.
Virginia Tech researchers among team awarded $10M from USDA to bring cultivated meat closer to dinner plates
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Nancy Kavazanjian
Topics: Plant-Based/Animal Free,
Plant-Based Meat Deceleration Signals Niche Future - The Food Institute
Plant-based meat sales in restaurants and retail are beginning to plateau while traditional meat engagement remains strong.
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Team AgWiki
Topics: Livestock/Meat, Plant-Based/Animal Free,
How the Plant-Based Meat Industry is Expanding in the U.S. - Flipboard
Impossible Foods recently created its own meatless chicken nuggets as the plant-based meat industry continues to take off. Erica Pandey, Axios business reporter, joined Cheddar to discuss the state of the emerging meatless market.
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Team AgWiki
Topics: Aquaculture/Fish Farming, Fishing (Commercial), Cellular Meat, Plant-Based/Animal Free,
Next Food Frontier: Fish Made From Plants, or in a Lab
Sophisticated, plant-based alternatives that mimic seafood are cropping up at restaurants and grocery stores around the world. And “cultivated” seafood, grown in labs from real cells, is on the horizon.
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