Topics: Agriculture US, Cover Crops, Young Farmers, Economics, Pork/Swine/Pig/Hog, Regenerative Agriculture,
-
(0)
-
Bookmark
- Comments (0)
Topics: Conservation/Tillage, Water, Climate Change, Regenerative Agriculture, Coronavirus/COVID,
-
(0)
-
Bookmark
- Comments (0)
Nancy Kavazanjian
Topics: Agriculture US, Sustainability, Regenerative Agriculture,
Questions remain about carbon credits for farming
-
(0)
-
Bookmark
- Comments (0)
John LaRose Jr.
Topics: Agriculture US, Economics, Regenerative Agriculture, Sugar, Coronavirus/COVID,
-
(0)
-
Bookmark
- Comments (0)
John LaRose Jr.
Topics: Livestock/Meat, Vegetables, Fruit, Food/Nutrition, Ag United Kingdom, Climate Change, Regenerative Agriculture,
-
(0)
-
Bookmark
- Comments (0)
Topics: Beyond Organic , Sustainability, Hydroponics , Ag Global Specialty Food, Ag Innovation, World Population, Regenerative Agriculture,
-
(0)
-
Bookmark
- Comments (0)
Topics: Agriculture US, Agriculture Global, Water, Research, Ag Innovation, Regenerative Agriculture,
-
(0)
-
Bookmark
- Comments (0)
John LaRose Jr.
Topics: Soil Health, Economics, World Hunger, Climate Change, World Population, Regenerative Agriculture,
-
(0)
-
Bookmark
- Comments (0)
06/03/2020 SOURCE: www.technologyreview.com
"The world’s farmlands do have the capacity to store billions of tons of carbon dioxide in the soil annually, according to a National Academies report last year. But there is still uncertainty concerning which farming techniques work, and to what degree, across different soil types, depths, topographies, crop varieties, climate conditions, and time periods."
-
(0)
-
Bookmark
- Comments. (0)
Topics: Economics, Sustainability, Ag Asia / Pacific, Regenerative Agriculture,
-
(0)
-
Bookmark
- Comments (0)








