
Topics: Corn/Maize, Soybeans, Agriculture Global, Fertilizer, Ag Innovation, Ag Startups & Financing, Ag Africa, Regenerative Agriculture, Agronomy,
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Topics: Food/Nutrition, Vertical Farming, Ag Innovation,
A Dutch vertical farming company has just been valued at over $1 billion
Infarm, an Amsterdam-headquartered start-up that grows food indoors in racks, has been valued at over $1 billion in a new $200 million funding round.
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Topics: Agriculture US, Forestry, Agriculture Global, Research, Genes /Genetics, Climate Change,
Completed Redwood Genome Sequence Reveals Genes for Climate Adaptation and Offers Insights into Genetic Basis for Survival - Save the Redwoods League
The coast redwood is the world’s tallest tree, and its genome is among the most complex sequenced. Nearly nine times larger than the human genome, it is also the second largest genome sequenced.
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Topics: Agriculture Global, Equipment/Machinery,
Farm machine maker Claas sees more chip snags in 2022
Agricultural machinery maker Claas said on Thursday it expects difficulties in securing semiconductor chips to persist for the first half of next year, which could curb a surge in profits linked to booming farm demand.
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Topics: Agriculture US, Food/Nutrition, Sustainability, Food Security/Shortage,
Adorable & heartwarming, but is this really farming or is it gardening?
6-Year-Old Girl Is Officially Georgia’s Youngest Certified Farmer
Bravo to 6-year-old Kendall Rae Johnson! She is growing vegetable while still growing up!
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Topics: Soybeans, Agriculture US,
Plenty of interest in this topic with price of Nitrogen fertilizer
Best Management Practices for Growing Second or Third Year Soybean - Cool Bean
Originally Coauthored by: Shawn P. Conley, Seth Naeve and John Gaska December 14, 2016. Modified by S.P.Conley 1/22/18. Modified by S. P. Conley, E. G. Matcham, and L. C. Malone 12/15/2021. Before we start, we fully acknowledge our title “Best management practices for growing second or third year soybean” is a bit misleading as we […]
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Topics: Agriculture Global, Cassava, World Hunger, Ag Africa,
Zambia: Businessman taps into cassava's industrial potential
Lubasi Yuyi built a company that processes cassava into starch, used in various industrial processes.
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Topics: Food/Nutrition, Food Waste, Ag Global Specialty Food, Food Security/Shortage,
Food Dehydration is crucial for decreasing food waste in Africa
Milwaukee Startup Helping Small African Farms Turn Waste into Livelihoods
Agricycle wants to address poverty and put a dent in global food waste. So far, it has created nearly 7,000 livelihoods in Africa and diverted 177 tons of food waste — and counting.
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Topics: Hobby Farming, Young Farmers, Smallholder Farms,
This startup turns food waste into new brands
By offering developing farmers simple technology to preserve their crops and a distribution supply chain, Agricycle creates new markets for farmers.
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