09/21/2025 SOURCE: www.aphis.usda.gov
USDA Confirms Highly Pathogenic Avian Influenza in Dairy Herd in Nebraska
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09/20/2025 SOURCE: www.cnn.com
Farmers across the country are issuing increasingly urgent warnings that they’ll face grim consequences if they don’t get help selling this year’s bumper crop that many have begun harvesting.
‘Tidal wave of problems’: With harvest here, Trump’s trade war pushes some US farmers to the brink | CNN Politics
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09/20/2025 SOURCE: www.brownfieldagnews.com
An American Soybean Association board director is concerned about the current landscape for U.S. ag exports. Jamie Beyer, who farms in west-central Minnesota, tells Brownfield China’s lack of new-crop soybean purchases is weakening basis levels in the region. “The elevators around here, we’re not hearing that anyone is going to decline delivery. They’re just making […]
Soybean sales stagnate: farmers brace for piled corn, packed bins - Brownfield Ag News
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09/18/2025 SOURCE: www.npr.org
1. Since February 2020, ground beef prices in the U.S. have jumped more than 50%, driven by a shrinking cattle herd (the smallest in about 75 years), drought, rising feed costs, and other pressures reducing supply.
KCRW
2. At the same time, demand has remained strong—Americans still want hamburgers and steaks—while beef imports have dropped due to tariffs (like on Brazilian beef) and concerns like the New World screwworm parasite restricting livestock imports from Mexico.
KCRW
3. Because rebuilding herds is costly and slow, ranchers are often selling breeding females rather than retaining them, so supply recovery will take time; meanwhile, restaurants and grocery stores are passing on higher costs, and consumers are starting to push back with resistance.
American ranchers are raising the fewest cows in decades. Through the price increases, American shoppers have stayed loyal to their love of burgers and steaks — until now.
Why beef prices are higher than ever (and shoppers are finally resisting)
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09/12/2025 SOURCE: apple.news
BROOKLYN, New York — When people imagine what nature looks like, this probably wouldn’t be it. On an overcast afternoon in August, I stood next to a strip of plants between the sidewalk and the street in Central Brooklyn, no more than a block from a six-lane highway.
The most miraculous animal migration is happening in the middle of New York City
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JAMES MSASA
Topics: Ag Innovation, Government / Policies, Ag Africa,
Explore compelling and uplifting stories that highlight the potential of Africa's tourism, business, and agricultural sectors. Discover experiences shared by Africans both in the diaspora and within the continent, showcasing the richness and vibrancy of Africa's journey towards growth and innovation.
Mosaik Magazine_English_ August September Issue 2025
Culture. Courage. Connection. This bilingual edition of Mosaik Magazine explores the new language of global leadership through powerful stories from Africa and the diaspora. From agribusiness innovation and sustainable tourism to...
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09/11/2025 SOURCE: www.uaex.uada.edu
Though Arkansas is the No. 1 producer of rice in the United States, Jarrod Hardke, extension rice agronomist for the University of Arkansas System Division of Agriculture, said he often hears from residents who don’t know the crop is being grown in their own backyard.
Celebrate Arkansas-grown rice during September’s National Rice Month
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09/11/2025 SOURCE: extension.msstate.edu
Mississippi planted 330,000 cotton acres in 2025, down from 520,000 in 2024. Wet May conditions hindered planting during optimal windows. USDA projects yields of 1,255 pounds per acre with total production at 850,000 bales, down from 1.241 million in 2024.
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09/11/2025 SOURCE: southeastagnet.com
Sixteen Georgia farmers were recognized for 2024 high-yielding peanuts ranging from 4,145 to 6,095 pounds per acre. Winners emphasized good rotation, quality seed, favorable weather, and proper timing of disease, weed, and insect management applications as key success factors.
Sixteen farmers were recently recognized by the University of Georgia (UGA) Peanut Team for their high yielding peanuts in 2024.
Georgia Farmers Recognized for 2024 High Yields - Southeast AgNET
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09/11/2025 SOURCE: crops.extension.iastate.edu
As we approach the end of the 2025 growing season, several stressors such as the excessive moisture in July and disease pressure have accelerated crop development across the state, particularly in corn. With silage harvest either well underway or wrapping up in many areas, combines are beginning to roll through corn fields. Read on for more details about what ISU Extension and Outreach field agronomists are seeing and hearing from fields across Iowa.
Regional Crop Update: August 26, 2025 - September 9, 2025
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