John LaRose Jr.
Topics: Agriculture Global, Water, Economics, Renewable Energy (Solar/Wind), Education,
Tidal power system will use an underwater kite to generate electricity
We've already heard about renewable energy systems that use aerial kites to generate electricity via the wind. Well, the Manta system is kind of similar, although it uses an underwater kite that "flies" in tidal or river currents.
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John LaRose Jr.
Topics: Young Farmers, Sustainability, Ag North America, Education,
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John LaRose Jr.
Topics: Soil Health, Agriculture Global, Food/Nutrition, Sustainability, Research, Education,
The Implications of Evolution in Agriculture
Evolutionary processes affect all living organisms, and their impact also affects agricultural practices.
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John LaRose Jr.
Topics: Coffee/Tea, Agriculture Global, Food/Nutrition, Research, Ag Global Specialty Food, Education,
Researchers find casual link between cardiovascular health and coffee consumption
Conducted in partnership with the SAHMRI, the team found that people with high blood pressure, angina, and arrhythmia were more likely to drink less coffee
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Team AgWiki
Biotech firm releases thousands of GMO mosquito eggs in Florida | Buzz
Aedes aegypti Mosquito. Close up a Mosquito sucking human blood,Mosquito Vector-borne diseases,Chikungunya.Dengue fever.Rift Valley fever.Yellow
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John LaRose Jr.
Topics: Wheat, Agriculture Global, Food/Nutrition, GMO's, Research, Food Security/Shortage,
JIC-CIMMYT collaboration aims to find solutions for the world's wheat farmers and consumers
The John Innes Centre (JIC, UK) and the International Maize and Wheat Improvement Center (CIMMYT) -- two world class wheat research institutes -- have announced a strategic collaboration for joint research, knowledge sharing, and communications to further the global effort to develop the future of wheat.
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Nancy Kavazanjian
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John LaRose Jr.
Topics: GMO's, Research, CRISPR/Gene Editing, Genes /Genetics, World Hunger, World Population, Education,
Insight into Genetically Modified Food
As the world population is predicted to near 10 billion by 2050, the demand for food may rise by 100 to 110%, which requires considerable technological progress to match such growing needs.
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John LaRose Jr.
Topics: Crop Consultant, Jobs, Economics, Sustainability, Research, World Hunger, World Population, Coronavirus/COVID,
The Impact of COVID-19 on Agriculture
Although COVID-19 is a health crisis, it has further complicated many of the challenges that currently affect the global agricultural industry.
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