11/18/2020 SOURCE: allianceforscience.cornell.edu
Kenya has taken a major step toward increasing its food and animal feed production, while reducing pesticide use, by planting genetically modified (GM) insect-resistant maize in open fields. With this latest development, Kenyan farmers are now closer to growing GM (Bt) maize on their farms. The Bt maize planted earlier in western Kenya is already […]
Kenya advances GM maize to increase yields, reduce pesticide use - Alliance for Science
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11/18/2020 SOURCE: www.farmprogress.com
Livestock Outlook: Animal products generate about half of Iowa’s organic agriculture sales revenue.
Iowa organic farm sales rise
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11/18/2020 SOURCE: www.prnewswire.com
The survey inquired about the experiences of 2,000 Americans, and found that 79% of survey respondents struggled to find the support they needed when they were faced with food insecurity due to the COVID-19 pandemic.
/PRNewswire/ -- Danone North America's Two Good® Yogurt today released results from an online survey conducted around the impact and prevalence of food...
New Survey Explores Evolving Dynamics of Those Experiencing Food Insecurity for the First Time in COVID Era
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Randy Krotz
Topics: Food/Nutrition, Ag Global Specialty Food, Consumer/Retail,
Blue Apron Review: How It Works, Pros, Cons, and More
Blue Apron is a meal kit delivery service that offers a wide variety of appealing recipes for people with no specific dietary needs. This article reviews how Blue Apron works, its pros and cons, and how it compares with competitors.
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John LaRose Jr.
Topics: Soil Health, Cover Crops, Vegetables, Agriculture Global, Sustainability, World Hunger, World Population, Regenerative Agriculture, Coronavirus/COVID,
How one northern B.C. Indigenous farmer is improving food security
Jacob Beaton wouldn’t be a farmer without lettuce. Lots of lettuce. It was among the first vegetables he grew using agro-ecological techniques on the small farm near Kitwanga, between Smithers . . .
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11/18/2020 SOURCE: finance.yahoo.com
Indigo Agriculture and Agroprosperis published outstanding yield improvement results from their 2020 trial partnership in corn with Indigo 30.
Indigo Innovative Microbial Corn Seed Treatment Produces Outstanding Yield Improvements in Latest Trials
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11/18/2020 SOURCE: civileats.com
A decade after writing a book about agriculture's connection to climate change, Anna Lappé interviews the author of a new study that confirms we can’t bring down emissions without addressing the food system.
New Research Confirms What We Eat Is Central to the Climate Crisis | Civil Eats
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11/18/2020 SOURCE: www.weforum.org
A coherent, traceable supply network is key to ensuring food is safe, nutritious and sustainable. Here's what's needed.
How a smarter network could revolutionise our food system
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11/18/2020 SOURCE: www.canadiancattlemen.ca
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Nancy Kavazanjian
Topics: Corn/Maize, Soil Health, Soybeans, Ag Innovation, Climate Change,
Worth watching for developments
Bezos Earth Fund donates $30 million to Salk Institute for innovative climate change research - Salk Institute for Biological Studies
The Salk Institute’s Harnessing Plants Initiative (HPI) is an innovative, scalable and bold approach to fight climate change by optimizing a plant’s natural ability to capture and store carbon and adapt to diverse climate conditions.
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