01/08/2021 SOURCE: www.agriland.ie
The Grassland Agro Soil Sustainability Programme is designed to help Irish farmers address the sustainability challenges facing the industry.
Addressing sustainability challenges by improving soil health - Agriland.ie
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Topics: Dairy, Agriculture US, Sustainability, Climate Change,
Some people believe that eating less dairy is better for the environment...but is it?
Virginia Tech researchers find that removal of dairy cows would have minimal impact on greenhouse emissions
Researchers found that the removal of dairy cows from the United States agricultural industry would only reduce greenhouse emissions by about 0.7 percent while significantly lowering the available supply of essential nutrients for humans
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Topics: Livestock/Meat, Poultry, Sustainability, Beef Cattle, Pork/Swine/Pig/Hog, Climate Change,
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01/06/2021 SOURCE: civileats.com
A new, peer-reviewed paper on White Oak Pastures' practices advances our understanding of the climate impact of beef and the power of regenerative grazing to store carbon in the soil.
A New Study on Regenerative Grazing Complicates Climate Optimism | Civil Eats
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Topics: Economics, Sustainability, Ag India, World Hunger, World Population,
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Topics: Soybeans, Agriculture US, Sustainability,
U.S. Soy: The Sustainability Solution
Sustainability is a key differentiator for the U.S. soy industry. During the 2020 U.S. Soy Global Trade Exchange & Specialty Grains Show, Janjoris Van Diepen of Blonk Consultants and Jennifer Garrett of JG Consulting Services provided information on the carbon footprint of U.S. Soy and mapping U.S. Soy to UN Sustainable Development Goals (SDGs).
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Topics: Economics, Sustainability, Ag India, World Hunger, Government / Policies, World Population,
Reform for farmers needs to look at more than mere efficiency of agriculture markets
Considering the critical importance of agriculture for livelihoods, health, food security, and also keeping in mind the vulnerability of Indian farmers, it is necessary to go beyond reductionist expediency in considering agricultural reforms.
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Topics: Rice, Agriculture US, Agriculture Global, Education U.S. MidWest, Sustainability, Research,
Flag leaves could help top off photosynthetic performance in rice
A team from the University of Illinois and the International Rice Research Institute (IRRI) found that some flag leaves of different varieties of rice transform light and carbon dioxide into carbohydrates better than others, potentially opening new opportunities for breeding higher yielding rice varieties.
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Topics: Soil Health, Crop Consultant, Agriculture Global, Sustainability, Research, World Population,
Global soils underpin life but future looks ‘bleak’, warns UN report
It takes thousands of years for soils to form, meaning protection is needed urgently, say scientists
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Topics: Education U.S. SouthWest, Sustainability, Research, World Hunger, World Population, Education,
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