Ag Global Specialty Food

08/10/2021 SOURCE: finance.yahoo.com

Benson Hill Advances Its Yellow Pea Innovation Efforts with the Launch of a Breeding and Commercialization Program

Benson Hill, Inc. (the "Company" or "Benson Hill"), a food tech company unlocking the natural genetic diversity of plants with its cutting-edge food innovation engine, today launched its advanced yellow pea breeding and commercialization program. The program is an important next step in the Company's growth strategy and will enable Benson Hill in the coming years to bring to the fast-growing plant-based protein market and the pet food and animal feed markets a portfolio of enhanced, non-GMO yell

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Nancy Kavazanjian Nancy Kavazanjian
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Topics: Agriculture Global, Sustainability, Aquaculture/Fish Farming, Ag Global Specialty Food,
John LaRose Jr. John LaRose Jr.
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Topics: Rice, Agriculture Global, Food/Nutrition, Research, Ag Global Specialty Food, Ag Asia / Pacific, World Hunger,

Filipino farmers get approval to grow nutritious Golden Rice - Alliance for Science

Farmers in the Philippines have gotten the green light to grow Golden Rice, which has been genetically engineered to contain nutrients that can improve health, especially in young children. The commercial cultivation permit, issued July 21, marks the successful culmination of a decades-long initiative to develop rice that delivers additional levels of beta-carotene, which the […]

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John LaRose Jr. John LaRose Jr.
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Topics: Agriculture Global, Fruit, Food/Nutrition, Food Waste, Sustainability, Research, Ag Global Specialty Food,
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Nancy Kavazanjian Nancy Kavazanjian
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Topics: Soybeans, Food/Nutrition, Ag Global Specialty Food,
John LaRose Jr. John LaRose Jr.
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Topics: Crop Consultant, Agriculture Global, Beekeeping, Sustainability, Research, Ag Global Specialty Food, Pollinators, Education,
John LaRose Jr. John LaRose Jr.
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Topics: Coffee/Tea, Crop Consultant, Economics, Food/Nutrition, Research, Ag Global Specialty Food, Ag Africa,
John LaRose Jr. John LaRose Jr.
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Topics: Precision AG , Agriculture Global, Food/Nutrition, Sustainability, Ag Global Specialty Food, Regenerative Agriculture, Coronavirus/COVID,

Local communities empower a resilient global food system

Communities around the world found themselves facing food insecurity at unprecedented levels due to COVID in 2020. A focus on sustainability, support from global partners and heroic frontline workers kept food on family tables and proved, with agility, the food system can survive crisis.

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John LaRose Jr. John LaRose Jr.
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Topics: Economics, Food/Nutrition, Research, Ag Global Specialty Food, Ag Tech, World Hunger, Ag Middle East, Food Security/Shortage,

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