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Nancy Kavazanjian
shared this article 3 years ago
Topics: Livestock/Meat, Beef Cattle, Trade (Commodities), Food Security/Shortage,

Oklahoma Farm Report - United States and Japan Reach an Agreement to Increase Beef Safeguard Trigger Level

Howdy Neighbors! Oklahoma Farm Report is home to Ron Hays - 'Ron on RON.' Radio Oklahoma Network keeps producers updated with ag news, reports, markets, sales and so much more!

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Nancy Kavazanjian
shared this article 3 years ago
Topics: Livestock/Meat, Dairy, Agriculture Global,

Trapped Ukraine dairy farmer slaughters cows for food

Update as of March 15 – Russian soldiers have now set up a base on the Pastushenko dairy...

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TOPIC(S): Livestock/Meat, Beef Cattle, CRISPR/Gene Editing, Biotech,

03/10/2022 SOURCE: www.agriculture.com

FDA clears CRISPR cattle for meat production

Following a safety review, U.S. food regulators said short-haired cattle produced through gene editing can be raised for meat production.

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Randy Krotz
shared this article 3 years ago
Topics: Livestock/Meat, Agriculture US, Beef Cattle, Cellular Meat, Plant-Based/Animal Free, Commodity/Trade Groups,

This appears to be a puff piece, but it is well done and targets some of the concerns consumers may have about lab-grown meats.

Future Meat | Bringing Cultivated Meat to the Table

Future Meat can bring delicious cultivated meat to the table by 2023! Our sustainable meat technology is reinventing agriculture as we know it.

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John LaRose Jr.
shared this article 3 years ago
Topics: Livestock/Meat, Agriculture Global, Beef Cattle, Research, Genes /Genetics,

Cow methane 'burps' are one of the largest contributors to carbon emissions. Could bovine genetic selection reduce climate change impacts?

Using genetics, scientists have isolated the gene in cattle which causes excess methane pr...

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TOPIC(S): Livestock/Meat, Cellular Meat, AgriBusiness, Commodity/Trade Groups,

03/02/2022 SOURCE: www.greenbiz.com

Lab meat has 3 big problems. Is it time for a pivot? | Greenbiz

The cellular agriculture could be revolutionary for the food sector, but only if it overcomes immense scalability, cost and biological challenges.

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Nancy Kavazanjian
shared this article 3 years ago
Topics: Livestock/Meat, Agriculture Global, Research,

Medical breakthrough could help produce more beef - AgriLife Today

A Texas A&M Department of Animal Science researcher explores the use of a recent medical finding to increase beef production.

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Nancy Kavazanjian
shared this article 3 years ago
Topics: Livestock/Meat, Food/Nutrition, Food Security/Shortage,

South Dakota beef producers get schooled

A western South Dakota meat processor is working to provide nutritious, locally raised bee...

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Nancy Kavazanjian
shared this article 3 years ago
Topics: Livestock/Meat, Agriculture US, USDA,

https://www.columbiamissourian.com/news/...

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John LaRose Jr.
shared this article 3 years ago
Topics: Soil Health, Livestock/Meat, Agriculture Global, Sustainability, Beef Cattle, Ag Europe,

by University of Copenhagen

Pharmaceutical residues in sewage sludge and cattle manure do not have the feared effect - AMU Biochemical Society

Organic fertilizers in the form of urban sewage sludge and cattle manure can contribute to more circular and sustainable agriculture and prevent the exhaustion of agricultural soils.

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Oklahoma Farm Report - United States and Japan Reach an Agreement to Increase Beef Safeguard Trigger Level

Trapped Ukraine dairy farmer slaughters cows for food

FDA clears CRISPR cattle for meat production

Future Meat | Bringing Cultivated Meat to the Table

Cow methane 'burps' are one of the largest contributors to carbon emissions. Could bovine genetic selection reduce climate change impacts?

Lab meat has 3 big problems. Is it time for a pivot? | Greenbiz

Medical breakthrough could help produce more beef - AgriLife Today

South Dakota beef producers get schooled

Pharmaceutical residues in sewage sludge and cattle manure do not have the feared effect - AMU Biochemical Society

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