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Randy Krotz
shared this article 8 months ago
Topics: GMO's, CRISPR/Gene Editing, Genes /Genetics,

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Check out the research paper of the experiment mentioned in the short https://www.nature.com/articles/s41587-019-0361-2

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TOPIC(S): Agriculture Global, CRISPR/Gene Editing, Genes /Genetics,

05/21/2024 SOURCE: www.weforum.org

5 ways CRISPR gene editing is shaping the future of food and health

CRISPR is a gene editing technique used to increase food production and tackle disease. But it has also heightened concerns around genetic modification.

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TOPIC(S): Rice, GMO's, CRISPR/Gene Editing, Ag Asia / Pacific, Genes /Genetics,

05/18/2024 SOURCE: www.economist.com

The Philippines bans some genetically modified foods

But golden rice could help thousands of nutrient-deficient children

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TOPIC(S): Organic, GMO's, CRISPR/Gene Editing, Ag Europe,

03/28/2024 SOURCE: geneticliteracyproject.org

German professor calls country's organic lobbyists 'dishonest' for hyping potential dangers of gene-edited crops

Up to €50 million has to be invested in an approval process for GM plants, and the smaller plant breeding companies are throwing in the towel, explained . The high admission hurdles are politically and socially desired. If these were reduced, smaller breeding companies would also have a chance.

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TOPIC(S): GMO's, CRISPR/Gene Editing, Genes /Genetics,

03/27/2024 SOURCE: www.fda.gov

How GMO Crops Impact Our World

Many people wonder what impacts GMO crops have on our world.

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TOPIC(S): CRISPR/Gene Editing,

03/23/2024 SOURCE: engineering.berkeley.edu

Jennifer Doudna: Delivering the future of CRISPR-based genome editing - Berkeley Engineering

Nobel laureate details new applications at Kuh Distinguished Lecture

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Nancy Kavazanjian
shared this article 2 years ago
Topics: Organic, CRISPR/Gene Editing,

The Organic Sectors ‘Zero Tolerance’ Approach to Gene-Editing May Seal Its Own Demise

The rejection of gene editing by the organic lobby makes less sense every day—and even some of the industry’s best friends are starting to appreciate the case for this important new technology. Gen…

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Nancy Kavazanjian
shared this article 2 years ago
Topics: Vegetables, CRISPR/Gene Editing,

CRISPR Alters Onion for the First Time

Scientists from the Directorate of Onion and Garlic Research in India and Iowa State University are reporting for the first time about the successful application of CRISPR-Cas9 to alter an onion trait. Their work provides supporting evidence for further basic and applied molecular and breeding research work on onions.