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TOPIC(S): Hemp,

11/28/2019 SOURCE: www.thenewsenterprise.com

USDA suspends use of RFID tag

United States Department of Agriculture again has retracted its plan to phase-in the use o...

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TOPIC(S): Ag Africa,

11/27/2019 SOURCE: www.cnbcafrica.com

Op-Ed: Getting women in the driverâs seat of Africaâs agribusiness revolution - CNBC Africa

Women are the backbone of Africaâs agricultural sector. While their influence on the ...

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TOPIC(S): Conservation/Tillage, USDA,

11/27/2019 SOURCE: southeastagnet.com

USDA Announces Awards to Put Conservation Innovation to Work on U.S. Farms

USDA/NRCS is awarding more than .....implement and evaluate innovative approaches that hav...

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TOPIC(S): Sustainability, World Hunger, Climate Change,

11/27/2019 SOURCE: www.washingtonpost.com

Global greenhouse gas emissions must begin falling by 7.6 percent each year beginning 2020 — a rate currently nowhere in sight — to meet the most ambitious aims of the Paris climate accord, the report issued early Tuesday found. Its authors acknowledged that the findings are “bleak.” After all, the world has never demonstrated the ability to cut greenhouse gas emissions on such a scale.

In bleak report, U.N. says drastic action is only way to avoid worst effects of climate change

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Randy Krotz
shared this article 5 years ago
Topics: Sustainability, GMO's, CRISPR/Gene Editing,

EU’s Plans for Sustainable Food May Open Door to Gene-Edited Crops

The European Union says it wants to ensure safe and affordable nourishment for all its...

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TOPIC(S): World Hunger, World Population,

11/26/2019 SOURCE: www.usnews.com

A data driven article.

The Uneven Progress in Tackling World Hunger

Overall global hunger is going down, yet the number of people who are undernourished is in...

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Randy Krotz
shared this article 5 years ago
Topics: Sustainability, Regenerative Agriculture,

Perhaps one or two of these could help you understand regenerative agriculture if you need help like I do.

13 new books and reports about the future of food » Yale Climate Connections

This month's bookshelf features recent work about feeding the world in a warming climate....

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Kim Bremmer
shared this article 5 years ago
Topics: Pesticides, Agriculture Global, Biotech,

This is an interesting article that takes a realistic look at a growing concern of increasing our use of the "precautionary principle" to affect policy. We don't have to look very far in the news to see some of the consequences...40 years of science confirming the safety of glyphosate thrown out the window, protesting farmers in Germany, etc. How should we be evaluating safety? Who should win in the risk vs. hazard argument?

Who's Afraid of Roundup?

In the age of "Facebook science," the weight of evidence must compete with powerful popula...

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TOPIC(S): Sustainability, Ag India, Ag Europe,

11/26/2019 SOURCE: www.nytimes.com

Indiaâs Ominous Future: Too Little Water, or Far Too Much

Decades of short-sighted government policies are leaving millions of Indians defenseless i...

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TOPIC(S): Pesticides, Beekeeping,

11/26/2019 SOURCE: newfoodeconomy.org

How conventional soy farming starves honey bees

By fall, bee colonies are supposed to have enough food stocked up to get through winter. B...

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USDA suspends use of RFID tag

Op-Ed: Getting women in the driverâs seat of Africaâs agribusiness revolution - CNBC Africa

USDA Announces Awards to Put Conservation Innovation to Work on U.S. Farms

In bleak report, U.N. says drastic action is only way to avoid worst effects of climate change

EU’s Plans for Sustainable Food May Open Door to Gene-Edited Crops

The Uneven Progress in Tackling World Hunger

13 new books and reports about the future of food » Yale Climate Connections

Who's Afraid of Roundup?

Indiaâs Ominous Future: Too Little Water, or Far Too Much

How conventional soy farming starves honey bees

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Op-Ed: Getting women in the driverâs seat of Africaâs agribusiness revolution - CNBC Africa

Indiaâs Ominous Future: Too Little Water, or Far Too Much