11/06/2019 SOURCE: www.mosameat.com
Learn more about Mosa Meat here:" By 2050, global meat demand will be 70% higher than today's level. Our planet simply doesn't have enough land and water to produce this much meat using animals. And trying to do so would devastate the environment. That's why we're so committed to creating a sustainable way to make real meat."
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11/06/2019 SOURCE: theanalyticsnews.com
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11/06/2019 SOURCE: theanalyticsnews.com
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11/06/2019 SOURCE: www.agroscope.admin.ch
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11/06/2019 SOURCE: www.sciencefocus.com
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Do we want 50% of The Workforce To Be Farmers?
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11/06/2019 SOURCE: www.iol.co.za
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11/06/2019 SOURCE: www.cnet.com
"Artificial intelligence technologies are a key ingredient in improving crop yields and sustainability as farmers face the challenge of feeding a growing population."
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11/06/2019 SOURCE: www.nytimes.com
"In 1910, black farmers made up about 14 percent of American farmers, owning over 14 million acres. In 2012, only about 1.5 percent of American farmers were black, and most had smaller farms — about a quarter of the size of the average white-owned farm, according to the Department of Agriculture."
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