World Hunger
John LaRose Jr. John LaRose Jr.
shared this 2 article 4 years ago
Topics: Agriculture Global, Economics, Sustainability, Ag Innovation, World Hunger, Ag Africa, Coronavirus/COVID,

COVID-19 leads to African agricultural innovation - Verve times

by The Alliance of Bioversity International and the International Center for Tropical Agriculture A bean market in Kampala, Uganda. Credit: Neil Palmer/CIAT In a paper published in Advances in Food Security and Sustainability, researchers found that farmers in East Africa (Burundi, Democratic Republic of Congo (DRC), Ethiopia, Kenya, Tanzania, and Uganda) were able to better […]

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John LaRose Jr. John LaRose Jr.
shared this 2 article 4 years ago
Topics: Food/Nutrition, GMO's, Genes /Genetics, World Hunger, Ag North America,

Protein from the prairies: the global potential of Canadian crops

Canada looks set to play a vital role in the plant-based food revolution, helping to diversify the world’s protein supply for decades to come Like many food growers and producers globally, Canada is preparing itself for a major change in consumer behaviour that will produce nothing less than a revolution in the way the world produces and consumes food.

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John LaRose Jr. John LaRose Jr.
shared this 2 article 4 years ago
Topics: Rice, Agriculture Global, Food/Nutrition, Sustainability, Ag Global Specialty Food, Ag Asia / Pacific, World Hunger, World Population,
John LaRose Jr. John LaRose Jr.
shared this 2 article 4 years ago
Topics: Agriculture Global, Education U.S. MidWest, Food/Nutrition, Sustainability, World Hunger, Weather,

Can sustainability standards effectively mitigate food system challenges?

URBANA, Ill. – While agrifood production is essential for feeding our growing global population, it can also contribute to environmental and social problems, including deforestation, biodiversity loss, poor or precarious labor conditions, and persistent poverty. Certification and standards can encourage use of sustainable production practices, but how effective are such programs in addressing food system challenges?

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John LaRose Jr. John LaRose Jr.
shared this 2 article 4 years ago
Topics: Soil Health, Precision AG , Commodities, Crop Consultant, Agriculture Global, Sustainability, Research, World Hunger,
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John LaRose Jr. John LaRose Jr.
shared this 2 article 4 years ago
Topics: Soil Health, Research, World Hunger, Ag Africa, Weather, Food Security/Shortage,
John LaRose Jr. John LaRose Jr.
shared this 2 article 4 years ago
Topics: Agriculture Global, Food/Nutrition, Sustainability, World Hunger, Ag Africa, Weather,
John LaRose Jr. John LaRose Jr.
shared this 2 article 4 years ago
Topics: Agriculture Global, Food/Nutrition, Crop Diseases, Research, World Hunger, Education,
John LaRose Jr. John LaRose Jr.
shared this 2 article 4 years ago
Topics: Vegetables, Agriculture Global, GMO's, World Hunger, Ag Africa,

GMO eggplant is documented win for resource-poor farmers - Alliance for Science

Insect-resistant brinjal, or eggplant, is arguably the most impactful project to bring agricultural biotechnology to resource-poor farmers. Studies show that Bangladesh farmers, who began growing Bt brinjal  commercially in 2014, have enjoyed a sizable increase in income, a receptive market and significantly reduced pesticide use. It is now on its way to commercialization in the […]

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John LaRose Jr. John LaRose Jr.
shared this 2 article 4 years ago
Topics: Agriculture Global, GMO's, Genes /Genetics, World Hunger, Ag Africa, Safety (Farm/Production),

Top scientist urges Kenya to take new approach to regulating gene editing crops - Alliance for Science

Subjecting Kenya’s gene-edited crops to the same regulations as those developed through genetic modification could unnecessarily slow their release to farmers and consumers, warned the director of the East Africa Hub of the International Institute for Tropical Agriculture (IITA). Leena Tripathi said edited crops with no foreign gene added should not be treated like genetically […]

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